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ANJOU 11 LEDUC-FROUHIN
LEDUC-FROUHIN 2011 LE DUC-FROUHIN
Item: #333763
Bottle Size:750ML
$16.99
Quantity

Domaine LEDUC-FROUIN was founded in 1873 and is now managed by Antoine Leduc, 4th generation Winemaker. Antoine was always destined to work in his 30 hectares family estate and he Read More...
returned there in 1993 after doing his Oenology studies in Bourgogne and Bordeaux. Combining tradition and modernity, Antoine makes every effort to produce typical, local and subtile wines. .e diversity of the soils (falun, shale, clay) allows him to perform single vineyard winemaking like La Seigneurie".

With its brilliant garnet color, this wine has blackcurrant, blueberry, tobacco and spicy scents. Velvety and rich but well-rounded with soft tannins.
ANJOU 12 DE LA ROULERIE
CHATEAU DE LA ROULERIE 2012 ANJOU
Item: #311004
Bottle Size:750ML
$9.99
Quantity

Anjou is the winegrowing district around the French city of Angers, in the western Loire Valley. One of our most long standing producers is Philippe Germain from Chateau de la Roulerie Read More...
in Anjou. He and his wife Marie were originally from Bordeaux but are now happily settled in the Loire. He is passionate about the complex wine styles that can be made from the Cabernet Franc grape. The wines are produced Organically and currently being converted to Biodynamic. Deep red color with an enticing bouquet of forrest berries. The wine is a fine expression of mature Cabernet Franc, round, supple and elegant.
ANJOU 13 FAMILLE VAILLANT
FAMILLE VAILLANT 2013 ANJOU VILLAGE L'ANCRIE
Item: #345361
Bottle Size:750ML
$17.99
Quantity

ANJOU BLANC 10 CEP BY CEP
CEP BY CEP 2010 ANJOU BLANC
Item: #311003
Bottle Size:750ML
$9.99
Quantity

From 100% hand-harvested Chenin Blanc, organically grown on the stony clay over schist hillsides of Saint-Aubin-de-Luigné in Anjou's Layon Valley. Unlike Thierry Germain's vineyards Read More...
in Saumur, where limestone dominates, the vineyards of western Anjou are influenced by the schistous, volcanic soils of the Armorican Massif. It's this type of rock that imparts a pungent, stony bite to the dry Chenin of this region. This handy value example was vinified in 2 to 4 year old 400-litre casks, and delivers a crunchy, racy wine with fresh apple, pear skin and smoky notes. It's tightly wound, fresh and pure and very smashable. Plenty of energy, refreshment and value on offer here.
ANJOU BLANC 11 BAUDOUIN SAULAI
PARTICK BAUDOUIN 2011 ANJOU BLANC LES SAULAIES
Item: #345216
Bottle Size:750ML
$44.99
Quantity

Patrick Baudoin is located in the region of Anjou in the Loire Valley. He produces intensely mineral driven dry Chenin Blanc as well as some sweeter more succulent versions of the Read More...
same grape from Coteaux du Layon. In his youth, Patrick avoided the wine industry but in 1990, he took over the estate that his great grandparents founded in the 1920s. The property is 13 hectares of vineyards situated on a cocktail of ancient eroded rocks, a mix of volcanic and sedimentary soils depending on the site. The vines are all farmed organically, only native yeasts are used and minimal amounts of sulfur added. Also, the wines are never chaptalized. Patrick has strong feelings about chaptalization and is fighting to have it outlawed in sweet wine production.
ANJOU BLANC 12 BAUDOUIN CORNIL
PATRICK BAUDOUIN 2012 ANJOU BLANC LES CORNILLARD
Item: #345217
Bottle Size:750ML
$44.99
Quantity

Patrick Baudoin is located in the region of Anjou in the Loire Valley. He produces intensely mineral driven dry Chenin Blanc as well as some sweeter more succulent versions of the Read More...
same grape from Coteaux du Layon. In his youth, Patrick avoided the wine industry but in 1990, he took over the estate that his great grandparents founded in the 1920s. The property is 13 hectares of vineyards situated on a cocktail of ancient eroded rocks, a mix of volcanic and sedimentary soils depending on the site. The vines are all farmed organically, only native yeasts are used and minimal amounts of sulfur added. Also, the wines are never chaptalized. Patrick has strong feelings about chaptalization and is fighting to have it outlawed in sweet wine production.
ANJOU BLANC 12 BAUDOUIN GATS
PATRICK BAUDOUIN 2012 ANJOU BLANC LES GATS
Item: #345218
Bottle Size:750ML
$54.99
Quantity

Dry chenin from Loire region. Vineyards growed on schiste soils planted in 1947.
ANJOU BLANC 13 FROUIN
LEDUC FROUIN 2013 ANJOU BLANC LA SEIGNEURIE
Item: #345158
Bottle Size:750ML
$16.99
Quantity

100% Chenin Blanc. Grapes were harvested early but ripe. This wine is pale yellow with golden glints. This vintage has great minerality and a fresh bouquet of citrus aromas, providing Read More...
an elegant wine with great intensity.

Recommended to be served as a pre-dinner drink. Bright with a great balance in mouth, you can serve it straightaway. Some suggestion of dishes to accompany this wine: - Pike with a “Beurre blanc” sauce - Veal with cream - Soft cheeses.
BAUDOUIN 11 COTE LAYON
PATRICK BAUDOUIN 2011 COTE DU LAYON
SWEET
Item: #333782
Bottle Size:750ML
$54.99
Quantity

Patrick Baudouin (pictured) is one of the Loire’s leading producers of sweet whites, and makes sensational wines from his three terroirs in Coteaux du Layon: Chaudefonds sur Layon, Read More...
Saint Aubin de Luigné and Rochefort sur Loire.
Coteaux du Layon is a region in the Loire Valley that is famous for its sweet wines made from Chenin Blanc grapes that have been affected by the wonderfully named ‘noble rot’. This is a fungus called Botrytis cinerea rhat attacks the already ripe grapes, concentrating them into sweet, shrivelled berries that have the capacity to make complex, thrilling wines.
BAUMARD 10 QUART DE CHAUM 375M
DOMAINE DES BAUMARD 2010 QUART DE CHAUME 375ML
Item: #333850
Bottle Size:375ML
WA:96
$41.99

In-store purchase only.
Please call 800-331-3005 for details.


WINE SPECTATOR 96 POINTS - "Unctuous, concentrated and refined, this holds a large core of quince, creamed Anjou pear and white ginger notes in reserve Read More...
for now, while heather, chamomile, orange blossom and white peach flavors take the lead. When the reserves stretch out and catch up with the floral accents, this will be a pure, precise stunner, with a long life. Best from 2018 through 2035. 150 cases imported. –JM"
BOURGUEIL 11 BRETON PERRIERES
$39.99
Quantity

This is the Breton’s greatest red, from one of the most prized hillside parcels in Bourgueil. The terroir is siliceous clay and limestone, and old vines give very low yields of 20 hectoliters/Read More...
hectare on average. The maceration is done in open wood vats and the fermentation and élevage is done in 550-L barriques, a variable percentage of which are new. The wine is bottled unfined and unfiltered after two full years in wood.
BOURGUEIL 11 LA BUTTE MI-PENTE
DOMAINE DE LA BUTTE 2011 BOURGUEIL MI-PENTE
Item: #322262
Bottle Size:750ml
$32.99
Quantity

Winemaker's Notes - "

The Mi-Pente bottling is the most concentrated cuvee, as it comes from the oldest vines, which are 50 years old. The wine is given a one-month long Read More...
maceration period, and is then aged for 18 months entirely in barriques made for the domaine in Burgundy from Allier and Troncais oak, which are 50% new and 50% one year old. This is one of greatest Cabernet Francs made in the Loire valley."
BOURGUEIL 13 BRETON TRINCH
CATHERINE & PIERRE BRETON 2013
BOURGUEIL "TRINCH"
Item: #334246
Bottle Size:750ML
$21.99
Quantity

“Trinch” is named after a German expression meaning “cheers” championed by the poet and philosopher Rabelais. Trinch is a Cabernet Franc from younger vines vinified in stainless steel Read More...
with a cold maceration. It is made for early consumption and typically has very accessible fruit, soft tannins and low alcohol. Bottled in the Spring after harvest.
BOURGUEIL 14 CHANTELEUSERIE
DOMAINE CHANTELEUSERIE 2014 BOURGUEIL
Item: #311160
Bottle Size:750ML
$13.95
Quantity

Domaine de la Chanteleuserie means “place where the larks sing,” hence the singing bird on the front. The domaine is perched on a limestone plateau in an idyllic landscape in the Read More...
heart of Touraine. The vineyards enjoy full southern exposure helping to ripen the Cabernet Franc grapes. This is the land of Cabernet Franc, better known locally as “Breton.” Though it’s known often as a blending grape in Bordeaux, it has the ability to shine nicely on it’s own in the Loire.





CHATEAU BREZE 13 SAUMUR MIDI
CHATEAU DE BREZE 2013 SAUMUR BLANC CLOS DE MIDI
Item: #345255
Bottle Size:750ML
$18.99
Quantity

New owner Arnaud Lambert restored this 15th century estate in 2009 and converted the property to organic farming (currently being converted to biodynamic). The hill of Brézé is one Read More...
of the great terroirs of the Loire Valley benefiting from higher elevation, cooling wind, and the friable, limestone soil know as Tuffeau intermixed with clay and sand. The Clos du Midi Saumur Blanc is fruity and vibrant on the palate. The fruit is very present (lemon, lime). An excellent representation of a dry Chenin Blanc from Château de Brézé.
CHINON 12 ALLIET VV
ALLIET 2012 CHINON V.V.
Item: #345078
Bottle Size:750ML
$29.99
Quantity

CHINON 12 BAUDRY GUILLOT
BERNARD BAUDRY 2012 CHINON CLOS GUILLOT
Item: #333874
Bottle Size:750ML
$29.99
Quantity

Read More...
Le Clos Guillot is a refined wine with aromas of cherries and berry fruit reminding us of Pinot Noir in certain years. The fresh, clean aromas of this wine linger on the palate.
CHINON 12 JOGUET VARENNES
CHARLES JOGUET 2012 CHINON VARENNES DU GRAND CLOS
Item: #322154
Bottle Size:750ML
$32.99
Quantity

• Single-vineyard is situated at the foot of a gravelly terrace with an eroding limestone slopeon the left bank of the Vienne River in Sazilly

• Yields average 40 hl/ha Read More...
Cold skin maceration last for five days

• Fermentation lasts for a maximum of 4 weeks, at higher temperatures than most cuvées

• Well-adapted pump-overs and punch-downs

• At the end of alcoholic fermentation, the free-run wines and the best of the pressed wines are blended for malolactic fermentation in 1-3 year-old barrels

• Wine ages in oak fûts for 15-16 months, depending on the vintage

• After racking, the finished wine rests assembled in cuve for two months before bottling
CHON 14 CABERNET FRANC
CHON 2014 CABERNET FRANC LE TRISTAN
Item: #345360
Bottle Size:750ML
$8.99
Quantity

CLAU DE NELL 11 GROLLEAU
CLAU DE NELL 2011 GROLLEAU
Item: #300048
Bottle Size:750ML
$42.99
Quantity

Domaine Clau de Nell is located in the Loire Valley wine region of Anjou, southeast of Angers and northwest of Saumur, in the village of Ambillou-Château. The vines range in age from Read More...
30 to 90 years. These vineyards have been biodynamically cultivated since 2000.Grolleau, a varietal native to Touraine, has played a major part only in Rosé d’Anjou in the past, as it is prone to very high yields. When yields are limited, however, and the vines are very old and cultivated 100 percent biodynamically, as at Clau de Nell, the results are surprising, with a remarkable purity of fruit and velvety, tight tannins.
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