LAGHIBELLINA 11 GAVI "MAININ"
La Ghibellina is an estate in the Gavi appellation of southern Piedmont, near the border with Liguria and less than an hour’s drive to Genoa on the coast. The Mainìn is made from 100% estate-grown Cortese, fermented and aged in stainless steel. It has an almost Chablis-like mineral quality, with restrained aromas of flowers, wet stones and citrus.
