- per page
$9.47
Read More...
Alhambra Negra is a dark lager brewed in the Andalusian region of Southern Spain. Lightly roasty with bready grain/malt qualities. Dark brown to almost black in color. 5.4% Alc./Vol.
$9.97
IMPORTBrasserie et Malterie AlmazaBeirut, Lebanon
$1.99
IMPORTBrasserie et Malterie AlmazaBeirut, Lebanon
$14.97
IMPORTHeineken NederlandHertogenbosch, NetherlandsA special light beer containing only 3.5% alcohol and approximately 35% fewer calories than regular lager beer. But every bit as thirst-Read More...
quenching and refreshing.
$8.47
IMPORTHeineken NederlandHertogenbosch, NetherlandsA special light beer containing only 3.5% alcohol and approximately 35% fewer calories than regular lager beer. But every bit as thirst-Read More...
quenching and refreshing.
$1.77
IMPORTHeineken NederlandHertogenbosch, NetherlandsA special light beer containing only 3.5% alcohol and approximately 35% fewer calories than regular lager beer. But every bit as thirst-Read More...
quenching and refreshing.
$12.97
FROM THE BREWER'S WEBSITE:Enjoy a peaceful moment with the distinct aroma of this ultra premimum dark ale. Using the highest measurment and three of the finest dark malts, the experience Read More...
of Kuronama is unsurpassed.
$2.72
FROM THE BREWER'S WEBSITE:Enjoy a peaceful moment with the distinct aroma of this ultra premimum dark ale. Using the highest measurment and three of the finest dark malts, the experience Read More...
of Kuronama is unsurpassed.
$8.47
IMPORT- Asahi BreweriesJapanQuite a dry lager, drunken on occasion at sushi bars as a change from Sapporo. Straw yellow with a decent but short lived head, it's got the faintest of aromas, Read More...
sweet malt. Not much flavor, but leaves a clean finish
$1.72
IMPORT-Asahi BreweriesJapanQuite a dry lager, drunken on occasion at sushi bars as a change from Sapporo. Straw yellow with a decent but short lived head, it's got the faintest of aromas, Read More...
sweet malt. Not much flavor, but leaves a clean finish
$6.97
Perronelle's Blush English Draft Cider: A delicate refreshing blended cider created in tribute to Peronelle Chevallier, a remarkable mother, grandmother, and guiding force at Aspall Read More...
for over 30 years. Blended with a dash of blackberry juice.FROM THEIR WEBSITE:A twist on the classic Kir Royale – champagne and crème de cassis replaced by cyder and crème de mure (blackberry liquer). We named this after our grandmother Perronelle and her rosy red cheeks.The colour is deep blush suggestive of dark summer fruit, with a rich appearance due to the viscosity of the Creme de Mure. There is a subtle blackberry aroma with a hint of traditional cyder apple. Deceptively smooth with a silky but refreshing palate, Blush offers a perfect blend of sweetness and acidity. It has a lovely mouthfeel and a lingering aftertaste of berries.Superb as an aperitif – as an alternative to pink sparkling wines like Rose Champagne, Perronelle’s Blush is also an occasion drink – garden parties or balmy summer evenings after a hard day’s work. Particularly good with smoked salmon and apple balsamic vinegar dressing and desserts such as tarte au citron or gooseberry crumble with fresh cream. ABV 5.4%
$6.57
IMPORTAspall CiderDebenham, Suffolk, EnglandControlled yeast fermentation of extracted juice from mixed cider and eating apples. Carbonated.
$6.57
IMPORTAspall CiderDebenham, Suffolk, EnglandAspall Suffolk Cyder is made from a blend of different base cyders. These cyders are all fermented using the same basic technique. All Aspall Read More...
Suffolk Cyder is lightly sparkling. This has the effect of lifting the aroma and flavour, so complimenting the experience.FROM THEIR WEBSITE:Our flagship cyder and the first of the re-launched range to go to market in 2000. Premier Cru has been awarded World's Best Cider and World's Best Dry Cider in the 2008 World Cider Awards run by Beers of The World Magazine. It was described by the judges as an elegant and well bred dry cider, with a soft fragrant nose and enough earthy apple notes to keep its feet on the ground Premier Cru has also scooped first prize in the Quality Drink Awards 2008, receiving high praise from the judges who described it as the gewurtztraminer of the cider world. Of mid straw-gold colour with a clean, light aroma of dessert apples, Premier Cru is dry, round and creamy on the palate with a good acid balance, pleasant soft tannins and an elegant, long finish. A champagne taste that embodies the essence of an orchard, it has enticed an admiring audience who describe it as ‘pale, subtle and crisp, with a fresh aroma of English apples.’ An ideal partner for charcuterie and mild cheeses. Premier Cru also provides a very harmonious partnership with spicy foods, particularly curry.ABV 7%
$6.57
FROM THEIR WEBSITE:Aspall Organic Suffolk Cyder is an homage to our founder Clement. This cyder has a higher bittersweet content than all our others, so is much closer in style to Read More...
his cyder of the 1700’s. Organic has an attractive golden colour; a marked fruity aroma of traditional bittersweet cyder apple, with floral and spicy overtones. The palate is rich, initially full and slightly sweet, with good balancing acidity and a pronounced astringency followed by a very long dry finish. This is a superb cyder which we are sure Clement would be proud of. Goes well with strong cheddars, Blue Stilton and pungent, ripe French cheeses.ABV 7%
$18.97
MUNCHEN EXPORT LIGHTFROM THE BREWER'S WEBSITE:A paritcularly mild, sparkling, long stored beer, refreshing and easily digestible at the same time. Uniquely in its taste, a benefit Read More...
for each beer connoisseur.Ingredients: Water, Barley Malt, HopsAlcohol: 5.2% by volume
$3.79
MUNCHEN EXPORT LIGHTFROM THE BREWER'S WEBSITE:A paritcularly mild, sparkling, long stored beer, refreshing and easily digestible at the same time. Uniquely in its taste, a benefit Read More...
for each beer connoisseur.Ingredients: Water, Barley Malt, HopsAlcohol: 5.2% by volume
$8.47
IMPORT--BELGIUMBrasserie Dupont, Tourpes-Leuve, BelgiumAvril Biere de Table:Bieres de table are not the heavy hitters Belgium is so famous for. They are light in alcohol and enjoyed Read More...
at the family dinner table. They are central to Belgian beer culture and are how Belgians learn to appreciate beer. There is no finer example than Avril certified organic.3.5% Alcohol by volume.
$3.37
IMPORT-AyingerAying, GermanySelicious lemon and vanilla scented wheat beer with yeast. This is an aristocratic beer with a champagne sparkle and a beautifully sustained head. With Read More...
the pale color of mountain honey and tart refreshing palate, it is a brut beer with the delicious, complex fruitiness of extra-dry champagne. Bottle conditioned and top fermented, it is a benchmark for this style of beer. The nose is fruity-spicy, herbaceous with lots of flowers, and fruit. With such a creamy head, you can build miniature mountains that resemble the Alps. Pour slowly, fill the special weissbier glass half full and swirl the bottle on the table to put the yeast in suspension.
- per page
