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Corvina

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ALPHA ZETA 09 RIPASSO
ALPHA ZETA 2009 RIPASSO VALPOLICELLA SUPERIORE
Item: #302169
Bottle Size:750ml
$16.95
Quantity

This wine is made using a traditional Veronese practice known as “ripasso.” Traditionally, the young wine was re-fermented on the skins of the Amarone grapes once they had finished Read More...
fermenting in March. The new more expensive approach is to ferment the young wine together with dried grapes in the January following the vintage, giving the wine more body and depth. This blend of modern and traditional winemaking produces a wine with a combination of freshness, structure and depth that is fairly unique among Ripassos. Following fermentation, the wine is aged just over a year in a mixture of large and small French oak barrels. The Back Story: AZ wines are selected and designed by a group of Brooklyn wine lovers who wanted to import delicious and stylish Italian wines to share with their friends. Ripasso offers a lot of the wonderfully ripe flavors of the Amarone at a much lower price without sacrificing the process that make a Ripasso a Ripasso: a process that is actually quite special and rewarding.

TASTING NOTES - Rich cured meats, red fruit liqueur, caramelized brown sugar and sultry earth tones make for a nice complex nose. The palate is loaded with raspberry in multiple permutations-- this is ripe and juicy yet not overly sweet as it finishes almost off-dry as notes of vanilla bean and framboise echo on the palate for minutes.
AMARONE 00 MASI "CAMPOLONGO"
MASI 2000 CAMPOLONGO DE TORBE AMARONE
Item: #301117
Bottle Size:750ml
$135.00
Quantity

Sourced from an historic vineyard known for producing great wine since the 12th century, this is produced in limited quantities and only in the best vintages. The second of the Cru’Read More...
s this wines revelas leather, spices, plums, prunes and roasted coffee beans. As one might expect of a wine this age, the fruit is not longer vibrant, yet the wine possesses terrific length and finessed tannins. This could almost be mistaken for a mature Burgundy. A definite cellar treat!
AMARONE 01 MASI "MAZZANO"
MASI 2001 AMARONE "MAZZANO"
Item: #301796
Bottle Size:750ml
$179.98
Quantity

One of the beautiful cru Amarone that Masi makes. The Mazzano vineyard is located at high elevation and made up of steep, stone fortified terraces; as a result, the Corvina, Rondinella Read More...
and Molinara grapes grown there tend to be smaller and more concentrated than those from lower vineyards. The palate is blackberry, dark chocolate, tobacco and even Worcestershire sauce before effecting a surprisingly graceful finish. This wine is a true expression of beautiful terrior.
AMARONE 06 MASI VAIO
MASI 2006 VAIO AMARONE
Item: #301559
Bottle Size:750ml WS:93 POINTS
$74.98
Quantity

WINE SPECTATOR 93 POINTS-Traditional in style, with good focus and definition, this offers flavors of dried cherry and cranberry, spice box, leather Read More...
and a hint of bresaola. It's supple in texture, with a firm, lasting finish of dried herb. Drink now through 2026. 500 cases imported.

This deep red wine has a viscous texture. Extremely rich aromas include baked fruit and the soft spices of cinnamon and vanilla. Rich, full and hefty on the palate, the wine displays layered sweet, cooked fruit, almonds, coffee and cocoa powder. Plush flavors long, soft and dry finish.

Ideal with red meats, game, quail, roasts, and richly-flavored dishes. An excellent pairing with strong, hard cheeses like parmesan and pecorino, and a noble after-dinner wine.
AMARONE 08 BUSSOLA
AMARONE 2008 BUSSOLAN CLASSICO
Item: #301120
Bottle Size:750ml
$54.98
Quantity

When Veneto legend Giuseppe Quintarelli was asked years ago to name the region's next superstar, he didn't hesitate: Tommaso Bussola. Originally trained as a stone mason, Tommaso took Read More...
over over his uncle's Valpolicella estate-with its prized old vineyards in the heart of the Classico zone-in the mid-1980's. By the late nineties, his style had matured, and his wines had become world-famous for their incredible intensity of fruit. The key, , is not only the age of his vines but the fact that they are nearly all naturally low-yielding ancient clones: Corvinone (40%), Corvina Grossa (25%) and Rondinella (20%).Tommaso's first goal every year is to make the best Amarone Classico possible. An incredible Amarone value.

A ripe, velvety red, with a fine frame of supple tannins, displaying flavors of prune, kirsch, bitter herbs and loamy earth, with just a hint of savory-sweet sun-dried tomato. There's a subtle juiciness, with a sweet, smoky note that builds toward the long finish.
AMARONE 09 MASI COSTASERA
MASI 2009 AMARONE "COSTASERA"
Item: #301158
Bottle Size:750ML WS:92
WA:91
$44.98
Quantity

WINE SPECTATOR 92 POINTS-"A juicy Amarone that partners a silky texture with supple tannins, delivering dark flavors of brambly berry fruit and ripe Read More...
black cherry, layered with smoke, vanilla, anise and clove. There's seamless integration, with a long finish that echoes the pure fruit flavor. Drink now through 2030. "
AMARONE 09 TOMMASI
TOMMASI 2009 AMARONE
Item: #301019
Bottle Size:750ml
WA:91
$64.98
Quantity

WINE ADVOCATE 91 POINTS-From a warmer vintage, the 2009 Amarone della Valpolicella Classico is showing beautifully right now. Like all of Tommasi’s Read More...
top wines, the signature style shows loads of dark fruit intensity and a brooding, textured mouthfeel. It also boasts the overt, chewy sweetness that Amarone is known for. Prune, plum cake and baking spice appear on the finish. Drink 2014-2021.
AMARONE 10 REMO FARINA
REMO FARINA 2010 AMARONE DELLA VALPOLICELLA
Item: #301345
Bottle Size:750ml
$49.95
Quantity

This superb wine, and the pride of the Valpolicella region, comes from a selection of grapes left to dry on trays for about 4 months in a meticulous process of drying and a 3-4 years Read More...
ageing process in Slavonian oak barrels. It is refined in the bottle for at least 1 year, allowing it to develop its complex range of aromas and flavors.
BUSSOLA 09 VALPOLICELLA
BUSSOLA 2009 VALPOLICELLA CA'DEL LAITO
Item: #301121
Bottle Size:750ml
$21.95
Quantity

When Veneto legend Giuseppe Quintarelli was asked years ago to name the region’s next superstar, he didn’t hesitate: Tommaso Bussola. His prediction was realized in 1999 when Tommaso’Read More...
s 1995’s were released. Among the countless accolades he received, Gambero Rosso gave him the first of many Tre Bicchieris (highest wine rating). Despite being the estate’s standard wines, the Ca’del Laito selections are near the summit of the Valpolicella pyramid. Only estate fruit is used, including declassified wine from top sites like Alto, Soto el Barbi, Casali & Ca’del Laito. The Valpolicella is made in a bold, Ripasso style that highlights the quality of Tommaso’s raw materials.

MASI 08 BROLO CAMPOFIORIN
MASI 2008 BROLO DI CAMPOFIORIN
Item: #301828
Bottle Size:750ml
$21.98
Quantity

The term "brolo" (which corresponds to the French "clos") refers to vineyards surrounded by stone walls. The Brolo Campofiorin vineyards are located at Valgatara di Marano and it is Read More...
here that the grapes for the origional Campofiorin were grown. Complex and elegant bouquet; cherries and hints of coffee. Full bodied on the palate and extremely elegant soft tannins. A nice bottle of wine to impress.
MASI 09 "CAMPOFIORIN" VALPOL
MASI 2009 VALPOLICELLA RIPASSA "CAMPOFIORIN"
Item: #301866
Bottle Size:750ML
$12.98
Quantity

Deep bright red color with purple edges. Ripe, fresh fruit and raisined fruit equally prominent on the nose combined with sweet spices, especially vanilla and cinnamon. This “baby Amarone” Read More...
is perfect with many different kinds of food such as pasta with rich sauces, grilled or roasted meats, game and mature cheeses. Such a value!
MONTI GARBI 10 VALPOLICEELA
MONTI GARBI 2010 RIPASSA VALPOLICELLA
Item: #301552
Bottle Size:750ml
$17.98
Quantity

This delicious wine is a blend of
Corvina and Corvinone 70% - Rondinella 20% Croatina and Oseleta 10%.
Ripasso is a process in which the vinified young grape juice is re-Read More...
fermented with is pomace (grape skin and seeds). The result is a more powerful and full bodied wine but soft and graceful. The fruit is sweet consisting of lots of red fruit and cherry notes with a slightly spicy aftertaste. The wine pairs great with pastas/classic meat sauce, grilled or roasted white meat and medium-hard cheeses.

PRIVILEGIA 09 VERONESE
GIUSEPPE LONARDI 2009 PRIVILEGIA; VERONESE
Item: #303124
Bottle Size:750ml
$31.99
Quantity

Privilegia (pronounced "pree-vee-LAY-jah) is a remarkable first ever blend of Corvina, the principal varietal of Valpolicella, and Cabernet Franc. 50/50.

From the incomparable Read More...
Giuseppe Lonardi, comes this revolutionary blend of Corvina, and Cabernet Franc. It is elegant, with a delightful combination of bold Mediterranean fruits and a dusty potpourri finish. Matured for 22 months in barrique, it is a neo-classic Italian wine that will age for 15 years.
Very limited production.
Recently recognized by the Italian Sommelier Association as the top wine in Italy.
SANT'ANTONIO 12 SCAIA ROSSO
TENUTA SANT'ANTONIO 2012 SCAIA ROSSO
100% CORVINA
Item: #303674
Bottle Size:750ml
WA:90+
$9.98
Quantity

The fantastic four Castagnedi brothers make some of my all-time favorite Amarone. This year, the big surprise is the 2012 Corvina Scaia. This exceptional value wine may well be the Read More...
best deal in Italian wine today.
TEDESCHI 12 VALPOLICELLA
TEDESCHI 2012 VALPOLICELLA
Item: #301365
Bottle Size:750ml
$11.98
Quantity

WINEMAKER'S NOTES - "The Tedeschi Valpolicella Lucchine 2012 displays strong, ruby-red color that is both clear and transparent. Its bouquet is fresh and young with notes Read More...
of cherries and red currants. Its taste is lively acidic, well balanced with its structure and alcohol content. The aftertaste confirms the notes in the bouquet. A young Valpolicella wine, pleasing and elegant. This wine can be preserved for two-to-three years even though it is a young and ready-to-enjoy wine." Best served with pasta, white meat, and light meals in general. Blend: 25% Corvina, 25% Corvinone, 30% Rondinella, 10% Molinara, 10% Rossignola, Oseleta, Negrara, Dindarella
VALPOL 09 ZENATO "RIPASSA"
ZENATO 2009 VALPOLICELLA "RIPASSA"
Item: #301669
Bottle Size:750ml
$24.98
Quantity

This wine represents a family tradition of passion and dedication, expressing the local history and culture of the Valpolicella region of Italy. One of the region's most recognized Read More...
wineries for quality and perfection, this has been a favorite amongst Hi-Time customers for many years now and it is by no mistake. Consistently taking some of the highest ratings in top publications, this traditional expression of a Ripasso style wine continues to impress.
80% Corvina, 10% Rondinella and 10% Sangiovese are vinified, and then selected batches of the Valpolicella wine are “re-passed” over Amarone’s lees, thus starting a second fermentation. Intense yet fine aromas come from the mixture of grapes. It is full-bodied, harmonic and velvety on the palate. Great with grilled meats or hearty stew dishes, we invite you to revisit this customer favorite or find out for yourself just why this is one of Winebow’s all-time blockbuster wines!
VALPOLICELLA 11 REMO FARINA
REMO FARINA 2011 VALPOLICELLA RIPASSO
Item: #302073
Bottle Size:750ML
$16.98
Quantity


Farina’s 2010 Valpolicella Classico Superiore Ripasso is an attractive, feminine wine graced with red berries, crushed flowers, tobacco and sweet herbs. This, too, seems best Read More...
suited to drinking over the near term.

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