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$44.98
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Wine Spectator - "This bubbly evokes elements of grapefruit, toast and mineral set against a lean frame. It's all nicely pulled together, in a drier style, so try with food. "
Wine Spectator - "This bubbly evokes elements of grapefruit, toast and mineral set against a lean frame. It's all nicely pulled together, in a drier style, so try with food. "
$44.98
Lanson was one of the first brands to offer Rosé Champagne. In this respect, the House has over 50 years experience.
Rosé derives its pink tint from the blending of the Read More...
Rosé derives its pink tint from the blending of the Read More...
3 classic grape varieties, Pinot Noir, Pinot Meunier and Chardonnay.
It is produced in the traditional way with a small amount of fine red wine made exclusively from Pinot Noir to give the wine its colour. This Lanson is composed of 50% Pinot Noir, 35% Chardonnay and 15% Meunier, with 7% Bouzy red added for color. Like all of Lanson's Champagnes, this Rose is fermented in stainless steel without malolactic fermenatation. The result is a lively pale pink Champagne that displays subtle berry flavors accented with hints of toast and nougat.
It is produced in the traditional way with a small amount of fine red wine made exclusively from Pinot Noir to give the wine its colour. This Lanson is composed of 50% Pinot Noir, 35% Chardonnay and 15% Meunier, with 7% Bouzy red added for color. Like all of Lanson's Champagnes, this Rose is fermented in stainless steel without malolactic fermenatation. The result is a lively pale pink Champagne that displays subtle berry flavors accented with hints of toast and nougat.
$54.98
WINE ADVOCATE 93 POINTS - "The estate’s NV Brut Blanc de Blancs Premier Cru Nature Terre de Vertus features notes of chalkiness, lime peel and flowers Read More...
that recall a great Sancerre. This medium-bodied Champagne reveals a focused personality, with notable energy and freshness to spare on the finish. I found it hard to move on to the next wine. In a word: awesome. The NV Brut Blanc de Blancs Premier Cru Nature Terre de Vertus is 100% Chardonnay from the 2005 vintage, sourced from the Barillers and Faucherets vineyards in Vertus. The wine was aged in steel and bottled with zero dosage. Anticipated maturity: 2008-2017."
$57.98
A great follow-up to the 2006 which was our Champagne of the Month selection last May. This Champagne
comes from an old vines parcel (planted in 1964) of the Le Cotet vineyard Read More...
comes from an old vines parcel (planted in 1964) of the Le Cotet vineyard Read More...
which is situated on the steep slopes
of Montgueux, a hill which has been called the “Montrachet of Champagne.” In addition to having a desirable
southeasterly aspect, Le Cotet boasts some of the deepest, oldest chalk soil in Champagne. Its soil also contains
numerous outcrops of quartz that add a spicy component to its wines. Mostly from 2007 this Le Cotet is more
precocious and open knit than its predecessor. Silver, with yellowish glints, this Chardonnay Champagne opens
with a striking bouquet of pippin apples, yellow plums, chalk dust, honey and allspice. Medium-full bodied, this
Lassaigne brims with quince, apple pie filling, ginger and key lime notions all enveloped with a bracing saline
minerality as well as sturdy acids. A must with seafood or sushi, but also delicious all on its own.
of Montgueux, a hill which has been called the “Montrachet of Champagne.” In addition to having a desirable
southeasterly aspect, Le Cotet boasts some of the deepest, oldest chalk soil in Champagne. Its soil also contains
numerous outcrops of quartz that add a spicy component to its wines. Mostly from 2007 this Le Cotet is more
precocious and open knit than its predecessor. Silver, with yellowish glints, this Chardonnay Champagne opens
with a striking bouquet of pippin apples, yellow plums, chalk dust, honey and allspice. Medium-full bodied, this
Lassaigne brims with quince, apple pie filling, ginger and key lime notions all enveloped with a bracing saline
minerality as well as sturdy acids. A must with seafood or sushi, but also delicious all on its own.
$49.98
WINE SPECTATOR 93 POINTS-"This unravels a skein of ground clove and nutmeg through flavors of mirabelle plum, almond financier, poached pear, date and Read More...
candied lemon zest, supported by finely tuned acidity and refined texture. Minerally finish. Drink now through 2024."
STEPHEN TANZER 93 POINTS-"Light, bright gold. An intensely perfumed bouquet evokes fresh orange, green apple, anise and white flowers, with spice and less nuances adding complexity and lift. Zesty and impressively precise, with excellent clarity to its citrus and orchard fruit flavors. Picks up weight with air while maintaining its vivacity; the finish is dry, chalky and very long. This Champagne's balance is very impressive."
STEPHEN TANZER 93 POINTS-"Light, bright gold. An intensely perfumed bouquet evokes fresh orange, green apple, anise and white flowers, with spice and less nuances adding complexity and lift. Zesty and impressively precise, with excellent clarity to its citrus and orchard fruit flavors. Picks up weight with air while maintaining its vivacity; the finish is dry, chalky and very long. This Champagne's balance is very impressive."
$35.00
WINE ADVOCATE 91 POINTS - “Another tasty entry-level offering, the NV Brut Premier Cru Cachet Or impresses for its energy and focus. Lemon oil, hazelnuts Read More...
and dried flowers are all woven together nicely. There is brightness to the finish that is highly appealing. This is a terrific choice for drinking over the next few years. Disgorgement date: July 16, 2012. Anticipated maturity: 2012-2016.”
We know that this is a blend of Chardonnay, Pinot Noir and Pinot Meunier, but the ladies keep the exact percentage of each a house secret.
We know that this is a blend of Chardonnay, Pinot Noir and Pinot Meunier, but the ladies keep the exact percentage of each a house secret.
$39.99
WINE SPECTATOR 92 POINTS - “A delicate, expressive version, offering fine texture and well-knit acidity, with a smoky, mineral-tinged base note and flavors Read More...
of wild strawberry, black cherry, biscuit, gumdrop, grated ginger and coconut. Drink now through 2020.”
A great Valentine’s Day call, like drinking a tingly sunset.
A great Valentine’s Day call, like drinking a tingly sunset.
$79.98
1.5 Liter - WINE ENTHUSIAST 89 POINTS - "Almost bone dry, this Champagne can be difficult to appreciate, layered with acidity and green fruit. But get Read More...
beneath its dryness and the fruit is surprisingly ripe, with pink grapefruit flavors. This is a wine that demands bottle aging to soften the acidity, so an indication of disgorgement would be helpful. Imported by Laurent-Perrier."
$19.58
375ml - WINE ENTHUSIAST 89 POINTS - "Almost bone dry, this Champagne can be difficult to appreciate, layered with acidity and green fruit. But get beneath Read More...
its dryness and the fruit is surprisingly ripe, with pink grapefruit flavors. This is a wine that demands bottle aging to soften the acidity, so an indication of disgorgement would be helpful. Imported by Laurent-Perrier."
$35.98
WINE ENTHUSIAST 89 POINTS - "Almost bone dry, this Champagne can be difficult to appreciate, layered with acidity and green fruit. But get beneath its Read More...
dryness and the fruit is surprisingly ripe, with pink grapefruit flavors. This is a wine that demands bottle aging to soften the acidity, so an indication of disgorgement would be helpful. Imported by Laurent-Perrier."
$59.99
WINE ENTHUSIAST 90 POINTS - "With its bottle shape dating from the late 16th century, this is a traditionally made rosé, using color from macerating Read More...
Pinot Noir grapes. It is full, ripe, flavored with strawberries and other sweet red fruits, with a layer of dryness. The wine finishes fresh and crisp."
$114.98
WINE SPECTATOR 92 POINTS - "The gossamer texture sets the stage for grapefruit, honey, toast, spice and ginger flavors in this supple Champagne. A Read More...
nice mix of freshness and maturity lends complexity, and this glides to a long, honey- and spice-tinged aftertaste. Drink now through 2014."
WINE & SPIRITS 92 - "This mult-vintage blend has acacia notes, similar to the '99 Brut but with more reserve wine richness. The broad texture carries earthy tones and a radish-like acidity, supple and bold. A substantial wine with the pomp and circumstance for a celebratory dinner."
WINE & SPIRITS 92 - "This mult-vintage blend has acacia notes, similar to the '99 Brut but with more reserve wine richness. The broad texture carries earthy tones and a radish-like acidity, supple and bold. A substantial wine with the pomp and circumstance for a celebratory dinner."
$69.98
Le Brun-Servenay champagnes are forward and full in flavor, and their pronounced fruitiness indicates a high level of ripeness in the vineyards. Le Brun's vintage brut is a blanc de Read More...
blancs sourced exclusively from the grand cru villages of Avize, Oger and Cramant, the vines are between 40 and 80 years of age. It's lively and fresh, balancing ripe chardonnay fruit flavors with firm acidity and a typical Côte des Blancs chalkiness.
$55.98
Le Brun's rosé is made from a base of chardonnay, to which is added roughly 14 percent of red wine. Both pinot noir and meunier are used to make the red wine, half of which Read More...
is vinified in oak barrels. Despite the oak, this rosé is actually on the delicate side, emphasizing light, lively red-fruit flavors—admittedly, this could be because it's released very young, and I have never tasted it with any sort of post-disgorgement age.
$37.98
We introduced this co-op-produced Champagne from the famed Cote des Blancs village of Mesnil-sur-Oger back in late 2008 and it has been a staff favorite ever since. One of the unique Read More...
aspects of Le Mesnil Champagnes is that the vineyards of the village are planted with a special clone of Chardonnay that is noted for its pronounced apple-like varietal flavor and for its penetrating perfume. This Blanc de Blancs honors its noble origins by offering up billowing aromas of wisteria and apple blossoms followed by vibrant tastes of pippin apples and bosc pears interlaced with inflections of chalk and lemon meringue. A deliciously authoritative aperitif that works well with or without food.
$62.98
Lilbert-Fils 2004 Cramant Grand Cru Blanc de Blancs Champagne. Light, bright yellow with a fine bead. Highly expressive aromas of pink grapefruit, lemon zest, honeysuckle and dusty minerals. Read More...
Nervy but surprisingly deep, offering palate-staining citrus and pear flavors and an exotic floral quality on the back end. The mineral element adds urgency to the long, sappy, very precise finish. I really like this wine's balance. 92 Points, Josh Reynolds, Stephen Tanzer's International Wine Cellar Nov/Dec 09.
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