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$54.98
WINE SPECTATOR 91 POINTS - "Sleek and focused, with hints of graphite and mineral underscoring tangy green apple, white peach, biscuit and lemon zest. Read More...
A fine marriage of concentration and a light-bodied, refreshing style. Drink now through 2018. 2,000 cases made."
$45.98
WINE SPECTATOR 91 POINTS - "Finely balanced, this offers rich layers of patisserie fruit, honey and candied lemon zest, with a touch of brioche. Read More...
A vibrant wine, with a mouthwatering finish. Drink now through 2021."
Duval-Leroy continues its tradition of exceptional champagnes with a new black and gold Paris bottle. The decoration, signed by the American painter LeRoy Neiman, evokes Paris, the city of lights, a symbol of "art de vivre" and luxury.
This Cuvee Paris possesses the unique and universal character of a top-of-the-range champagne. The House of Duval-Leroy revels in the art of blending Pinots and Chardonnay. With a rich blend made from about 10 crus, the Cuvee Paris of Duval-Leroy is a wine with a perfect balance, full-flavoured, elegant and fresh, with a long, rich and silky finish.
ORIGIN OF CRUS: Chardonnay from Côte des Blancs and Trépail, Pinot Noir from la Montagne de Reims.
COLOR: Yellow with silver tints. Persistent cordon of fine and abundant bubbles.
AROMA: White lilac flowers, lychee and clementine and then yellow peach.
TASTE: The initial impression is of elegance and roundness followed by notes of grilled hazelnuts and fine biscuits.
Duval-Leroy continues its tradition of exceptional champagnes with a new black and gold Paris bottle. The decoration, signed by the American painter LeRoy Neiman, evokes Paris, the city of lights, a symbol of "art de vivre" and luxury.
This Cuvee Paris possesses the unique and universal character of a top-of-the-range champagne. The House of Duval-Leroy revels in the art of blending Pinots and Chardonnay. With a rich blend made from about 10 crus, the Cuvee Paris of Duval-Leroy is a wine with a perfect balance, full-flavoured, elegant and fresh, with a long, rich and silky finish.
ORIGIN OF CRUS: Chardonnay from Côte des Blancs and Trépail, Pinot Noir from la Montagne de Reims.
COLOR: Yellow with silver tints. Persistent cordon of fine and abundant bubbles.
AROMA: White lilac flowers, lychee and clementine and then yellow peach.
TASTE: The initial impression is of elegance and roundness followed by notes of grilled hazelnuts and fine biscuits.
$29.99
WINE SPECTATOR 92 POINTS - "An elegant wine, with a delicate grain and subtle, citrusy acidity. Offers flavors of yellow apple, clementine and licorice snap, Read More...
with hints of marzipan and coconut and a fresh, creamy finish. Drink now through 2018."
$74.98
1.5 Liter
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WINE SPECTATOR 93 POINTS - "A big, full-bodied bubbly, featuring graphite, toast, lemon and nut aromas and flavors. Balanced, with Read More...
an assertive finish. Will improve with a few months of cellaring.
$26.98
375ml
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WINE SPECTATOR 92 POINTS - "A rich, harmonious rosé that's nonetheless light-bodied and elegant, offering a creamy mousse and flavors of Read More...
plum compote, grilled nuts, black cherry and candied citrus peel, all focused by the thread of minerality that lingers on the finish. Drink now through 2018."
$199.98
PETER LEIM'S CHAMPAGNE GUIDE - "There is only one Egly-Ouriet Champagne that is vintage-dated, and like many other wines in the range, it’s usually made Read More...
from 70 percent Pinot Noir and 30 percent Chardonnay. Of all of Egly’s wines, this is aged in the cellars for the longest period of time, up to a decade before release. It comes entirely from Ambonnay, yet I often feel that this wine is as much about vintage character as it is about place. Of course, this is entirely the point of bottling a vintage-dated Champagne, and so it can be seen as being entirely successful in this regard."
$35.98
WINE SPECTATOR 92 POINTS -
"A baked apple pie flavor--with all the ripe apple, pastry crust, nutmeg, anise and cinnamon notes--runs through this well-Read More...
meshed Champagne, which is enlivened by fresh, almost lightly chalky acidity and good cut overall, with a smoky finish. Drink now through 2016."
WINE ADVOCATE 90
WINE ADVOCATE 90
$119.98
WINE SPECTATOR 91 POINTS -
"Showing age, with hints of iodine and oyster shell, this is nonetheless vibrant and focused, offering a very fine Read More...
texture and flavors of lemon peel, white raspberry, fresh ginger, biscuit and honey."
$32.98
WINE SPECTATOR 92 POINTS - "Rich and creamy, showing the dried fruit, nut and spice notes of fruitcake, with lemon meringue, quince and honey flavors. Read More...
Clean citrusy acidity integrates beautifully and provides an elegance to this refined Champagne. Drink now through 2020."
$44.98
WINE SPECTATOR INSIDER 92 POINTS - "Exotic notes of candied orange peel, cinnamon and kirsch mark this intense rosé. This stays lightweight and elegant, Read More...
with a silkytexture and lingering aftertaste of dried berry and spice. Drink now through 2012.
$35.98
Of course, we are big fans of the taut, mineral-laden Chardonnay Champagnes of the Cote de Blancs and sell many excellent examples. However, while quite rare, outstanding Blanc de Read More...
Blancs can also be produced from small islands of Chardonnayvines situated in that ocean of Piont Noir known as the Montagne de Rheims. A great example is this Forest- Marie Blanc de Blancs which presents the genre in a deliciously accessible, dare we say, hedonistic, guise. This cuvee, which is a blend of2004 (45%) and 2005 (55%), reveals developed aromas of apple pie and nougat which accurately presage its luxuriant, spicy apple and brioche-tinged palate. This is a true show stopper that works really well with or with out food and is a tremendousvalue to boot.
$39.98
Clear pale gold, with a foamy mousse followed by a very persistent bubble fountain. Apples and a delicate whiff of rising bread dough; just a touch of cocoa. Tart and crisp, flavors Read More...
follow the nose. Creamy and fresh, nicely balanced. Another "farmer fizz" from an individual grower (Récoltant-Manipulant), it's an unusual blend of 50% Pinot Meunier, 40% Pinot Noir and 10% Chardonnay
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