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$300.00
MELBURY originates from a spectacular property on the slopes north of Lake Hennessey, in the hills east of Rutherford. The name Melbury is in homage to an historic area in London, Read More...
where the estate owners reside much of the year. Since its debut with the 1999 vintage, the consistent hallmarks of Melbury have been plush red fruits (currants, bing cherries), redolent with spice and the scent of violets. Elegance and a supple texture define the structure of this wine. The particular exposition of this rocky 7-acre hillside vineyard is southerly overlooking Lake Hennessey, allowing the vines to capture the morning sun yet moderating afternoon temperatures. The soil is an ancient sedimentary soil with compressed clay, and the vineyard faces east and southeast.
WINE SPECTATOR 93 POINTS - "Very rich and refined, chunky and tannic, this full-bodied red offers a pretty core of ripe wild berry and black cherry flavors, with cedar, tobacco, sage and dried currant notes, firming and turning chewy. Best from 2013 through 2024. 468 cases made."
ROBERT PARKER'S THE WINE ADVOCATE 91-93 POINTS - "The 2008 Melbury flows across the palate with layers of dark sensual fruit, spices, licorice, leather and tobacco. Clean veins of minerality frame the fruit beautifully through to the finish. Floral notes add an element of brightness on the close. Anticipated maturity: 2013-2023."
WINE SPECTATOR 93 POINTS - "Very rich and refined, chunky and tannic, this full-bodied red offers a pretty core of ripe wild berry and black cherry flavors, with cedar, tobacco, sage and dried currant notes, firming and turning chewy. Best from 2013 through 2024. 468 cases made."
ROBERT PARKER'S THE WINE ADVOCATE 91-93 POINTS - "The 2008 Melbury flows across the palate with layers of dark sensual fruit, spices, licorice, leather and tobacco. Clean veins of minerality frame the fruit beautifully through to the finish. Floral notes add an element of brightness on the close. Anticipated maturity: 2013-2023."
$300.00
QUELLA is the name for the wine from a 9-acre site located in the eastern hills overlooking the heart of the Napa Valley. Making its debut with the 2006 vintage, the name is derived Read More...
from the German word for a pristine source or an artesian aquifer. This property is steeply sloped facing southwest. The site is an ancient riverbed composed of cobble and rocks interwoven with pockets of tufa (volcanic ash) that were uplifted during the last volcanic activity in the area. Quella displays an almost ethereal quality of blue fruits, graphite, and a vibrant, subtle finish.
WINE SPECTATOR 94 POINTS - "Firm and structured, with loamy earth, mocha and espresso, this is ripe and lively, with currant, blueberry and wild berry notes that are pleasingly subtle and detailed. Even more expansive and syrupy on the finish. Best from 2012 through 2022. 502 cases made."
ROBERT PARKER'S THE WINE ADVOCATE 93 POINTS - "The 2008 Quella is a dark, brooding wine loaded with super-ripe dark black fruit, smoke, tar and licorice. It is a seriously intense wine that will require bottle age. This is an especially authoritative wine from Bond. Anticipated maturity: 2014-2028."
WINE SPECTATOR 94 POINTS - "Firm and structured, with loamy earth, mocha and espresso, this is ripe and lively, with currant, blueberry and wild berry notes that are pleasingly subtle and detailed. Even more expansive and syrupy on the finish. Best from 2012 through 2022. 502 cases made."
ROBERT PARKER'S THE WINE ADVOCATE 93 POINTS - "The 2008 Quella is a dark, brooding wine loaded with super-ripe dark black fruit, smoke, tar and licorice. It is a seriously intense wine that will require bottle age. This is an especially authoritative wine from Bond. Anticipated maturity: 2014-2028."
$300.00
ST. EDEN is based upon an 11-acre rocky knoll that is part of a beautiful estate located just north of the Oakville Crossroad. Eden is an historical reference to this region's designation Read More...
on nineteenth century maps. The red rocky soil of this northfacing site originates from high in the Vaca Mountains. St. Eden, which appeared first in the 2001 vintage, reliably shows great focus, an opulent "sweet" center and notes of crème de cassis, dark chocolate, and roasted herbs. Mineral-tinged and broad on the palate, the wine consistently displays fine-grained tannins and a lush concentration.
ROBERT PARKER'S THE WINE ADVOCATE 94 POINTS - "The 2008 St. Eden is one of the richest, fleshiest and best-balanced of the 2008s in the Bond portfolio. Dark red fruit, flowers, minerals and spices are some of the notes that take shape in the glass. The 2008 has the mid-palate pliancy that is less evident in some of the other 2008s here. There is plenty of focus as well, especially on the long, saline finish. Tar, smoke and licorice add the final notes of complexity. Anticipated maturity: 2018-2028."
WINE SPECTATOR 93 POINTS - "There's a touch of raciness in the aroma, with a sweet-sour edge to the vivid wild berry and currant notes that turn dry and chewy. Full-bodied and dense, with loamy, earthy tannins. Best from 2013 through 2023. 533 cases made."
ROBERT PARKER'S THE WINE ADVOCATE 94 POINTS - "The 2008 St. Eden is one of the richest, fleshiest and best-balanced of the 2008s in the Bond portfolio. Dark red fruit, flowers, minerals and spices are some of the notes that take shape in the glass. The 2008 has the mid-palate pliancy that is less evident in some of the other 2008s here. There is plenty of focus as well, especially on the long, saline finish. Tar, smoke and licorice add the final notes of complexity. Anticipated maturity: 2018-2028."
WINE SPECTATOR 93 POINTS - "There's a touch of raciness in the aroma, with a sweet-sour edge to the vivid wild berry and currant notes that turn dry and chewy. Full-bodied and dense, with loamy, earthy tannins. Best from 2013 through 2023. 533 cases made."
$300.00
ROBERT PARKER'S WINE ADVOCATE 94 POINTS - "I have been excited about the BOND 2009s since I first tasted them 18 months ago. My enthusiasm for Read More...
those wines is surpassed only by the 2010s. The 2009s are sexy, radiant and impeccably polished, while the 2010s are more inward, structured and brooding in style. It is impossible not to compare BOND to Bill Harlan’s Harlan Estate. Although I am told the approach to farming and picking is identical in all the vineyards both estates look after, my sense is that the BOND wines are a little more vibrant than Harlan Estate, which tends to occupy a spot a little further out on the ripeness spectrum. It’s hard to know what more there is to say about BOND. These are simply some of the most utterly magnificent wines I have ever tasted, and a true testament that terroir not only exists in Napa Valley, but that these are some of the most privileged sites for making wine anywhere in the world. In my opinion, in top vintages, the St. Eden, which emerges from the red soils of Oakville, and the Vecina, from Vine Hill Ranch, are two of the greatest wines in Napa Valley.
"The estate’s 2009 Proprietary Blend Melbury presents an intriguing combination of pure sensuality in its aromas and flavors, but backed up by serious tannins. Dark raspberry jam, flowers, sweet spices and crushed rocks all come to life in this deeply expressive, resonant wine. Sweet floral notes reappear on the finish, adding lift and perfume. In 2009, the Melbury is dazzling. It is also one of the more delicate wines in the lineup Anticipated maturity: 2017-2029."
"The estate’s 2009 Proprietary Blend Melbury presents an intriguing combination of pure sensuality in its aromas and flavors, but backed up by serious tannins. Dark raspberry jam, flowers, sweet spices and crushed rocks all come to life in this deeply expressive, resonant wine. Sweet floral notes reappear on the finish, adding lift and perfume. In 2009, the Melbury is dazzling. It is also one of the more delicate wines in the lineup Anticipated maturity: 2017-2029."
$300.00
ROBERT PARKER'S WINE ADVOCATE 97 POINTS - "I have been excited about the BOND 2009s since I first tasted them 18 months ago. My enthusiasm for Read More...
those wines is surpassed only by the 2010s. The 2009s are sexy, radiant and impeccably polished, while the 2010s are more inward, structured and brooding in style. It is impossible not to compare BOND to Bill Harlan’s Harlan Estate. Although I am told the approach to farming and picking is identical in all the vineyards both estates look after, my sense is that the BOND wines are a little more vibrant than Harlan Estate, which tends to occupy a spot a little further out on the ripeness spectrum. It’s hard to know what more there is to say about BOND. These are simply some of the most utterly magnificent wines I have ever tasted, and a true testament that terroir not only exists in Napa Valley, but that these are some of the most privileged sites for making wine anywhere in the world. In my opinion, in top vintages, the St. Eden, which emerges from the red soils of Oakville, and the Vecina, from Vine Hill Ranch, are two of the greatest wines in Napa Valley.
"The 2009 Proprietary Blend Pluribus boasts stunning concentration, depth and power. Tar, incense, graphite, plums and grilled herbs all flow from this dark, sumptuous Cabernet Sauvignon. The balance of fruit, tannin and acidity is masterful. The Pluribus is always the most intense of the BOND wines. It can at times be a bit of a brute, but the 2009 is as refined as it gets. There is no shortage of class and integrity here. Hints of smoke, tar and juniper berries add the final layers of complexity. Anticipated maturity: 2019-2039."
"The 2009 Proprietary Blend Pluribus boasts stunning concentration, depth and power. Tar, incense, graphite, plums and grilled herbs all flow from this dark, sumptuous Cabernet Sauvignon. The balance of fruit, tannin and acidity is masterful. The Pluribus is always the most intense of the BOND wines. It can at times be a bit of a brute, but the 2009 is as refined as it gets. There is no shortage of class and integrity here. Hints of smoke, tar and juniper berries add the final layers of complexity. Anticipated maturity: 2019-2039."
$300.00
ROBERT PARKER'S WINE ADVOCATE 96 POINTS - "I have been excited about the BOND 2009s since I first tasted them 18 months ago. My enthusiasm for Read More...
those wines is surpassed only by the 2010s. The 2009s are sexy, radiant and impeccably polished, while the 2010s are more inward, structured and brooding in style. It is impossible not to compare BOND to Bill Harlan’s Harlan Estate. Although I am told the approach to farming and picking is identical in all the vineyards both estates look after, my sense is that the BOND wines are a little more vibrant than Harlan Estate, which tends to occupy a spot a little further out on the ripeness spectrum. It’s hard to know what more there is to say about BOND. These are simply some of the most utterly magnificent wines I have ever tasted, and a true testament that terroir not only exists in Napa Valley, but that these are some of the most privileged sites for making wine anywhere in the world. In my opinion, in top vintages, the St. Eden, which emerges from the red soils of Oakville, and the Vecina, from Vine Hill Ranch, are two of the greatest wines in Napa Valley.
"The darker, more virile side of the vintage comes through in the 2009 Proprietary Blend Quella. A dark brooding wine, the 2009 saturates the palate with black cherries, plums, smoke and incense, all in a firm, brooding style that is highly appealing. Vivid and constantly changing in the glass, the Quella impresses for its multi-dimensional personality and potential. Hints of smoke, ash and scorched earth are layered into the powerful, structured finish. Anticipated maturity: 2019-2034."
"The darker, more virile side of the vintage comes through in the 2009 Proprietary Blend Quella. A dark brooding wine, the 2009 saturates the palate with black cherries, plums, smoke and incense, all in a firm, brooding style that is highly appealing. Vivid and constantly changing in the glass, the Quella impresses for its multi-dimensional personality and potential. Hints of smoke, ash and scorched earth are layered into the powerful, structured finish. Anticipated maturity: 2019-2034."
$300.00
ROBERT PARKER'S WINE ADVOCATE 97 POINTS - "I have been excited about the BOND 2009s since I first tasted them 18 months ago. My enthusiasm for Read More...
those wines is surpassed only by the 2010s. The 2009s are sexy, radiant and impeccably polished, while the 2010s are more inward, structured and brooding in style. It is impossible not to compare BOND to Bill Harlan’s Harlan Estate. Although I am told the approach to farming and picking is identical in all the vineyards both estates look after, my sense is that the BOND wines are a little more vibrant than Harlan Estate, which tends to occupy a spot a little further out on the ripeness spectrum. It’s hard to know what more there is to say about BOND. These are simply some of the most utterly magnificent wines I have ever tasted, and a true testament that terroir not only exists in Napa Valley, but that these are some of the most privileged sites for making wine anywhere in the world. In my opinion, in top vintages, the St. Eden, which emerges from the red soils of Oakville, and the Vecina, from Vine Hill Ranch, are two of the greatest wines in Napa Valley.
"The 2009 Proprietary Blend St. Eden is simply stunning. A rich, resonant bouquet melds seamlessly into layers of fruit as the 2009 shows off its breathtaking pedigree and sheer class. There is virtually no perception of tannin in this voluptuous, beautifully balanced Cabernet Sauvignon. Freshly cut roses and a hint of cinnamon add complexity on the finish, but ultimately the St. Eden is first and foremost a wine of textural brilliance and spherical palate presence. Anticipated maturity: 2019-2034."
"The 2009 Proprietary Blend St. Eden is simply stunning. A rich, resonant bouquet melds seamlessly into layers of fruit as the 2009 shows off its breathtaking pedigree and sheer class. There is virtually no perception of tannin in this voluptuous, beautifully balanced Cabernet Sauvignon. Freshly cut roses and a hint of cinnamon add complexity on the finish, but ultimately the St. Eden is first and foremost a wine of textural brilliance and spherical palate presence. Anticipated maturity: 2019-2034."
$300.00
ROBERT PARKER'S WINE ADVOCATE 98+ POINTS - "I have been excited about the BOND 2009s since I first tasted them 18 months ago. My enthusiasm for Read More...
those wines is surpassed only by the 2010s. The 2009s are sexy, radiant and impeccably polished, while the 2010s are more inward, structured and brooding in style. It is impossible not to compare BOND to Bill Harlan’s Harlan Estate. Although I am told the approach to farming and picking is identical in all the vineyards both estates look after, my sense is that the BOND wines are a little more vibrant than Harlan Estate, which tends to occupy a spot a little further out on the ripeness spectrum. It’s hard to know what more there is to say about BOND. These are simply some of the most utterly magnificent wines I have ever tasted, and a true testament that terroir not only exists in Napa Valley, but that these are some of the most privileged sites for making wine anywhere in the world. In my opinion, in top vintages, the St. Eden, which emerges from the red soils of Oakville, and the Vecina, from Vine Hill Ranch, are two of the greatest wines in Napa Valley.
"BOND’s 2009 Proprietary Blend Vecina, from Vine Hill Ranch, is fascinating to taste after the St. Eden. While the St. Eden is round and sensual, the Vecina is all about linear power and structure. Endowed with tremendous length and persistence, the Vecina presents endless layers of dark fruit and expressive aromatics supported by considerable tension and energy. Anticipated maturity: 2019-2034."
"BOND’s 2009 Proprietary Blend Vecina, from Vine Hill Ranch, is fascinating to taste after the St. Eden. While the St. Eden is round and sensual, the Vecina is all about linear power and structure. Endowed with tremendous length and persistence, the Vecina presents endless layers of dark fruit and expressive aromatics supported by considerable tension and energy. Anticipated maturity: 2019-2034."
$18.99
The aromas hint at black fruit ripe black cherries and black plums. Enticing barrel qualities of cola and spice complement the fruit aromas. On the palate, the wine shows layers of Read More...
deeply extracted flavors that only mature hillside vineyards can give.
$44.95
The Buoncristiani brothers take pride in performing all aspects oenology, viticulture, wine production, marketing, and package design in order to share with you a true expression of Read More...
their winemaking passion. In the quest to create a wine uniquely theirs, they discovered the synergy of marrying Napa Cabernet Sauvignon with Syrah, while also folding in further complexity of texture and flavor with Napa Malbec and Merlot blenders. Grapes are sourced from some of Napa’s most prestigious vineyards including Hyde, Stagecoach, Hossfeld, and Bennett vineyards.
ROBERT PARKER'S THE WINE ADVOCATE 90 POINTS - "Hedonistic aromas of black cherry, baker's chocolate, and blueberry lead to a sexy-fleshy mid palate of juicy blackberry and earthy, exotic spices with a velvety smooth finish that lasts for more than 40 seconds!"
ROBERT PARKER'S THE WINE ADVOCATE 90 POINTS - "Hedonistic aromas of black cherry, baker's chocolate, and blueberry lead to a sexy-fleshy mid palate of juicy blackberry and earthy, exotic spices with a velvety smooth finish that lasts for more than 40 seconds!"
$30.99
A complex, delicious wine. The mature vines and skilled winemaking produce an elegant wine. The wine shows off dense Cabernet Sauvignon character accented with vanilla, balancing spices Read More...
and toasty oak from traditional barrel aging. the flavors are quite rich with forward aromas. This Cabernet will complement all meats and will continue to gain complexity with cellar aging.
$5.95
WINEMAKER'S NOTES - "Our Cabernet Sauvignon is ripe and generous. The nose has lovely fruit, blackberry cassis, cherry mixing with toasty oak and spice box. Read More...
The palate meets you with plum, a rich mouth-feel and soft tannins. The lingering finish makes this a great match for grilled beef or pork chops, beef short ribs, and a warm fire"
$79.99
ROBERT PARKER'S WINE ADVOCATE 93 POINTS - "Another brilliant offering is the 2008 Cabernet Sauvignon Georges de Latour Private Reserve. It possesses Read More...
a dense ruby/purple color along with terrific structure, lots of creme de cassis, minerality, beautiful purity of black currants and cherries, a judicious touch of oak, and a full-bodied, structural profile that is almost Bordeaux-like. This complete, rich and promising effort should be a 25-30-year wine."
WINE SPECTATOR 93 POINTS - "Impressive for its stylish delicacy, finesse and subtle details, this firm red offers complex loamy earth, cherry, currant and plum flavors that build and gain traction on the finish, where the tannins have a pleasing loamy edge. Drink now through 2022. "
WINE SPECTATOR 93 POINTS - "Impressive for its stylish delicacy, finesse and subtle details, this firm red offers complex loamy earth, cherry, currant and plum flavors that build and gain traction on the finish, where the tannins have a pleasing loamy edge. Drink now through 2022. "
$94.99
ROBERT PARKER'S WINE ADVOCATE 93 POINTS - "The 2009 Cabernet Sauvignon Georges de Latour Private Reserve is a radiant, fleshy wine endowed with Read More...
layers of dark red fruit, licorice, spices and freshly cut flowers. It shows striking depth and purity, while retaining elements of classicism that are very attractive. Everything about the 2009 is first-class. Anticipated maturity: 2017-2029."
$43.99
WINE SPECTATOR 91
"Graceful, with complex spice, herb, dried currant and crushed rock flavors that are well-proportioned and gaining on the finish, Read More...
where the flavors weave together with subtle nuances. Cabernet Sauvignon, Merlot, Cabernet Franc, Petit Verdot and Malbec. Drink now through 2022."
WINE ADVOCATE 91 "The 2009 Reserve Tapestry is a blend of Cabernet Sauvignon, Cabernet Franc, Merlot, Petit Verdot and Malbec. Dark red fruit, flowers, licorice are some of the notes that emerge from this sleek, beautifully balanced red .... Anticipated maturity: 2011-2017."
WINE ADVOCATE 91 "The 2009 Reserve Tapestry is a blend of Cabernet Sauvignon, Cabernet Franc, Merlot, Petit Verdot and Malbec. Dark red fruit, flowers, licorice are some of the notes that emerge from this sleek, beautifully balanced red .... Anticipated maturity: 2011-2017."
$17.99
Our 2010 Beaulieu Vineyard Napa Valley Cabernet Sauvignon is loaded with lush blackberry and black-currant character, with nuances of red plum and cedar box. Hints of vanilla and smoky Read More...
oak spice elevate the rich aromas and add complexity to the bright, beautifully balanced flavors. Vineyards with distinctly different terroirs create the wine's symphony of flavors and velvety texture. With its firm structure, this Cabernet Sauvignon complements full-flavored cuisine, such as garlic and rosemary grilled lamb chops, medallions of beef tenderloin, portabella mushrooms with polenta, or aged Gouda with walnut toasts.
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