Home » Varietal » Cabernet Sauvignon

Cabernet Sauvignon

Sort by:
14 HANDS 12 CS
$9.98
Quantity

Grapes were sourced from vineyards throughout Washington state, including the Horse Heaven Hills, Columbia Valley and the Wahluke Slope. Merlot, Cabernet Franc, Syrah & Petit Verdot Read More...
were added to create a fruit-forward profile and enhanced mouth feel. The wine was aged for 12 months in a combination of American and French oak barrels to build structure and complexity in the blend. flavor profile “14 Hands Cabernet Sauvignon features aromas of red currants and raspberries with subtle hints of spice. Spiced cherry & plum flavors are joined by notes of cocoa and complemented by fine, velvety tannins.”
75 BECKSTOFFER 12 CS
$16.95
Quantity

A blend of vineyards from Lake and Napa Counties. We find these diverse, high quality vineyards to compliment one another perfectly. Our high altitude rocky vineyard sites in Lake Read More...
County deliver angularity, complexity and austerity while our Napa Valley fruit provides deep concentration and focus. This wine is dense and tremendously focused, with a wonderful nose and palate of cedar, blueberry, saddle leather and white pepper. The finish showcases a perfect balance of acid, tannin and sweet toasted oak. Meticulous, detail oriented winemaking and complete attention to detail has produced a wine of tremendous presence and complexity that must be tasted to be believed. WINERY
AIA 09 RED NAPA
AIA 2009 PROPRIETARY RED
NAPA VALLEY 750mL
Item: #200290
Bottle Size:750ml
$32.95
Quantity

This is the second label for Miner Family Vineyards. In ancient Assyrian mythology, Aia is the wife of the sun god Shamash, who appears on the Miner label. Aia wines further Miner'Read More...
s commitment to great modern wines from the finest soils with a respectful nod to their ancestors, who stumbled upon the wonders of fermentation.

A blend of fruit from Miner's Oakville property, as well as Stagecoach Vineyard, this wine is a blend of 42% Cabernet Franc, 22% Cabernet Sauvignon, 20% Petit Verdot, 9% Malbec, and 8% Merlot. With complex aromas on the nose and lush, dark fruit on the palate, Aia has beautifully integrated tannins and impressive texture.
ALPHA OMEGA 10 CS NAPA
ALPHA OMEGA 2010 CABERNET SAUVIGNON
NAPA VALLEY 750mL
Item: #200210
Bottle Size:750ML
WA:93
$71.99
Quantity

ROBERT PARKER'S WINE ADVOCATE 93 POINTS - "I was deeply impressed with the wines I tasted from Alpha Omega this year. The estate’s Cabernets are Read More...
rich and full-bodied, yet also express plenty of site-specific character.

"The 2010 Cabernet Sauvignon is seriously beautiful. A dark, imposing wine, the 2010 wraps around the palate with layers of persistent dark fruit. There is a brooding inner intensity that is highly appealing. Today, the 2010 is very primary, but it should develop nicely and continue to drink well for another decade, perhaps longer. Hints of mocha and espresso add complexity on the racy, expansive finish. The 2010 is 76% Cabernet Sauvignon, 8% Cabernet Franc, 8% Petit Verdot and 8% Merlot. Anticipated maturity: 2014-2022."
ALTAMURA 11 CS
ALTAMURA 2011 CABERNET SAUVIGNON
NAPA VALLEY 750mL
Item: #200500
Bottle Size:750ML
$89.95
Quantity

Altamura's hillside and valley floor estate vineyards in Wooden Valley are at elevations of 700 to 1000 feet. Soil types on the ranch which are similar to the Rutherford Bench and Read More...
the mountainous regions of Howell Mountain, Pritchard Hill and Mount Veeder called for several different clones of Cabernet Sauvignon on a number of different rootstocks upon planting in 1986. The vines are dry-farmed and vertically trellised.

Fermentation of Altamura Cabernet Sauvignon occurs in both open and closed top fermenters. Certain lots are allowed to macerate on their skins for up to three weeks following fermentation. This technique produces a wine with softer, more integrated tannins, which carry fruit and oak nuances through to the palate. The wine is racked into 70% new French oak barrels for a period of 34 months. The wine is lightly filtered and then bottled.
ANCIENT PEAKS 11 OYSTER RIDGE
$39.99
Quantity

A blend of 48% Cabernet Sauvignon, 44% Merlot, 4% Petite Sirah, and 4% Malbec, the 2011 Oyster Ridge offers generous aromas of plum, blackberry and violets with a note of toasty oak. Read More...
Juicy flavors of black cherry and blueberry enfold a luscious, mouthfilling texture with trailing accents of framboise, eycaluptus, vanilla, and spice. A lively, structure finish promises excellent longevity in the bottle.
ANGULO INNOCENTI 12 CS
ANGULO INNOCENTI 2012 CABERNET SAUVIGNON
Item: #381203
Bottle Size:750ml
$14.98
Quantity

La Consulta is located in the very southern tip of the Uco Valley in the San Carlos county, some 75 miles to the south of the city of Mendoza.

The district varies in Read More...
altitude from 3,000 – 3,500 feet above sea level at the foot of the majestic Andes. Its high altitude and southerly location combine to offer warm sunny days with cool mountain nights. The warm sunny days lend a rich, concentration of black fruit flavors together with a soft, supple texture. The cool mountain nights contribute intense floral aromatics and racy acidity to the wines.
ANIMO 10 CS NAPA
ANIMO 2010 CABERNET SAUVIGNON
NAPA VALLEY 750mL
Item: #201010
Bottle Size:750ml
$69.99
Quantity

ANTONIO GALLONI 92 POINTS - "The Animo Cabernet Sauvignon emerges from Michael Mondavi's Atlas Peak property. Mondavi bought the land in the mid 1990s Read More...
and started planting in 1999. Animo is the second label of the Cabernet Sauvignon M by Michael Mondavi, which also comes off this site.

"The 2010 Cabernet Sauvignon from Michael Mondavi's Animo label is laced with ash, plum, graphite, smoke, incense, tobacco and licorice. With time in the glass, the fruit begins to emerge in a lush, full-bodied wine with considerable richness for the year. The Atlas Peak tannins are there, but they are nearly buried by the pure extract and concentration of the fruit. Graphite, smoke, white pepper add complexity on the close. This is an especially juicy style for the year, but it works. Drinking window: 2016 - 2026."
AQUINAS 12 CS NAPA
AQUINAS 2012 CABERNET SAUVIGNON
NAPA VALLEY 750mL
Item: #201195
Bottle Size:750ml
$17.95
Quantity

Winery Notes: "Deliciously pure, rich and deep, our 2012 Aquinas Cabernet Sauvignon opens with fragrant aromas of cherry preserves, tobacco leaf, molasses and vanilla from Read More...
the 12 months of American Oak aging. This supple wine features tiers of cocoa nibs, blackberry compote and cranberry reduction interlacing with harmonious notes of roasted hazelnut. The four percent Petite Sirah adds intense color and ripe blueberry fruit to the palate. This wine shows tremendous depth with its balanced medium plus body and round supple tannins. It’s a deliciously smooth Cabernet Sauvignon in the classic Napa Valley tradition. Try pairing with herb-crusted lamb chops with celery root puree, braised short ribs with buttermilk mashed potatoes or a vegetarian option like fried tofu with spicy ginger-sesame sauce."
ARIEL 12 CS NON ALCOHOLIC
ARIEL 2012 CABERNET SAUVIGNON
NON ALCOHOLIC 750mL
Item: #600360
Bottle Size:750ML
$6.99
Quantity

ARIEL 2008 CABERNET SAUVIGNON NON-ALCOHOLIC (LESS THAN 1&1/2 PERCENT)
ARIETTA 12 CS
ARIETTA 2012 CABERNET SAUVIGNON
NAPA VALLEY 750mL
Item: #201300
Bottle Size:750ml
$124.95
Quantity

Rare wine specialist and wine auctioneer Fritz Hatton founded Arietta to produced distinctive, singular wines. The highly talented Andy Erickson (Dalla Valle, Screaming Eagle, Ovid, Read More...
Dancing Hares) was invited to become Arietta’s new winemaker, and worked alongside former partner and winemaker John Kongsgaard for a year before taking the reins in the summer of 2006.

The core of the wine comes from a 1.6 acre block of Cabernet Sauvignon in Coombsville, a small vale just east of the town of Napa. The soil is primarily volcanic, and the Arietta block has a southwestern exposure which is the most favored in this relatively cool climate. The grapes require longer than typical hang time (often until mid-October), and develop great depth of flavor without exceeding 25.5 brix. For additional layering and complexity Andy Erickson blends small amounts of Cabernet Franc, Petit Verdot, or Merlot into the wine, depending on the character of the vintage.

ANTONIO GALLONI 96+ POINTS - "This is the finest and most complete set of wines I can remember tasting from Arietta. Proprietor Fritz Hatton and winemaker Andy Erickson seem to have reached a new level of quality with the 2012s and 2013s, both of which are brilliant. This is a fabulous showing from top to bottom."

"The 2012 Cabernet Sauvignon is fabulous. Gorgeous, expressive aromatics meld into dark red stone fruits in a Cabernet of pure breed and class. These cool sites in Coombsville yield a Cabernet built on savory aromatics, perfume and depth. There is so much going on in the glass that words prove superficial in trying to describe just how beautiful the 2012 is. Majestic. That might do it. Drinking window: 2017 - 2032."
ARKENSTONE 10 CS NVD
$74.95
Quantity

Arkenstone sits on a rocky and rugged slope high atop Howell Mountain, looking down into the Napa Valley. The vineyards change in elevation to the tune of 250 feet, and the soils Read More...
are a mix of Tufa, iron rich red clay, and abundant rocky areas. Even though proprietors Ron and Susan Krausz planted their first vines on the property in 1998, it wasn't until several years later that their first "true" vintage was bottled.

With the help of the talented and famous winemaker Philippe Melka, Ron and Susan tasted many wines and blends from their property for many years. Each year, they listened to which techniques in the vineyard translated to better wine. Again, each year, they fine-tuned these practices until they were sure the vineyard was well-established, trained properly, and were producing world-class wines.

Enter Sam Kaplan; Arkenstone Vineyard Manager and Winemaker since their commercial release. Sam has, since day one at Arkenstone, farmed the vineyards organically. Sam is exceptionally knowledgeable, and not only uses Arkenstone's state-of-the-art winemaking facility to its fullest, but he also knows when to be "hands off", and let the vineyard's own characteristics shine; terroir, if you will.

There is nothing sedate about the 2010 NVD bottling. The vibrancy practically jumps out of the bottle upon opening. Plum, black cherry pie, mocha and baking spices move on to a hint of soft lily on the nose. Boysenberry, raspberry, ripe red cherry and rhubarb balance perfectly with coffee bean, milk chocolate, and baking spices on the palate. Raspberry and blueberry accompany floral notes of jasmine and lilac on a very long finish. The concentration in this fruit, along with the very bright acidity and soft, elegant tannins make for a very well balanced wine.
ARROWOOD 10 CS SONOMA
ARROWOOD 2010 CABERNET SAUVIGNON
SONOMA COUNTY 750mL
Item: #201570
Bottle Size:750ml
$24.95
Quantity

Richard Arrowood started his winery several decades ago, and he was quick to show that he was interested in wine quality over profits. This mentality worked very well for him, as he Read More...
ended up achieving both! While Richard Arrowood has since sold the winery, it is good to see that the new owners are carrying on his same attention to detail that Richard had, and the winemaking staff work hard to keep Arrowood Winery at the top of its game! The grapes come from primarily organic or sustainably-farmed vineyards along the benches, hillsides and mountains of Sonoma County (Monte Rosso is one of those vineyards). Fruit forward, bright aromas of raspberries and cherries are intermixed with cola and subtle oak. On the palate, the tannins are full yet velvety, and the wine shows flavors of cocoa, raspberries, black currants, anise and a hint of minerals. This wine shows a remarkable balance for the pricepoint!
ARROWOOD 10 CS SONOMA 375mL
ARROWOOD 2010 CABERNET SAUVIGNON
SONOMA COUNTY 375mL
Item: #201540
Bottle Size:750ml
$11.98

In-store purchase only.
Please call 800-331-3005 for details.


ARTHUR 11 MERITAGGIO
$54.95
Quantity

The David Arthur Estate is located high on Pritchard Hill, on the eastern side of the Napa Valley. The rough mountain terrain and rocky red soils provide ideal growing conditions Read More...
for wine grapes such as Cabernet Sauvignon. In 1978, Donald Long and his 28 year old son David began the epic job of building roads, clearing land and finally planting wine grapes. Although David lacked a formal viticultural education, he learned hands-on by working in the vineyards and cellars of local wineries such as the Chappellet and Joseph Phelps. The first vintage of Chardonnay was harvested in 1985, followed by Cabernet Sauvignon in the nineties. A s his experience and knowledge of the land grew, David learned the ability of these hills to grow the very finest wine grapes. Today, with the help of a highly insightful team, David Arthur continues to cultivate rich concentrated wine grapes that in turn help them craft distinctive and memorable wines.

Meritaggio is the brainchild of the Long brothers. Wanting to fulfill his desire of producing a fine Meritage blend, David set out to find clones of the five classic Bordeaux varietals. On his travels, he came across Sangiovese, which stole the spotlight from any Malbec he had ever tasted. Bob had the brilliance to name the wine “Meritaggio” in honor of Sangiovese’s Italian Heritage. This dark ruby red wine blend is bright with aromas of bramble red fruits, baked cherry plum and cassis, then layers of earth toneswild sage- bay leaf and tobacco. The palate is focused and concentrated in the middle palate layered with baked fruit cake, black tea and spicy pepper notes, and then finishes with polished-fine grain tannin.

"David Arthur's 2011 Meritaggio Estate is pretty, soft and delicate. Dark red cherry, plum, cinnamon and violets all flesh out in an understated, perfumed wine with lovely length and balance. Sweet tobacco, rosemary and mint appear later, adding complexity. The 2011 was made with the lowest percentage ever of Sangiovese, as David Arthur is re-working the lineup a bit using valley floor Sangiovese in the blend, thereby freeing up estate fruit for the Sangiovese bottling. The blend is 69% Cabernet Sauvignon, 10% Sangiovese, 9% Cabernet Franc, 7% Petit Verdot and 5% Merlot." -Antonio Galloni
ARTHUR 12 CS ELEVATION 1147
$174.95
Quantity

The David Arthur Estate is located high on Pritchard Hill, on the eastern side of the Napa Valley. The rough mountain terrain and rocky red soils provide ideal growing conditions Read More...
for wine grapes such as Cabernet Sauvignon. In 1978, Donald Long and his 28 year old son David began the epic job of building roads, clearing land and finally planting wine grapes. Although David lacked a formal viticultural education, he learned hands-on by working in the vineyards and cellars of local wineries such as the Chappellet and Joseph Phelps. The first vintage of Chardonnay was harvested in 1985, followed by Cabernet Sauvignon in the nineties. A s his experience and knowledge of the land grew, David learned the ability of these hills to grow the very finest wine grapes. Today, with the help of a highly insightful team, David Arthur continues to cultivate rich concentrated wine grapes that in turn help them craft distinctive and memorable wines.

Every year the winery has the opportunity to take the best of the best grapes and let them stand by themselves, they call this Elevation 1147. Elevation 1147 is always 100% Cabernet Sauvignon and a core percentage comes from the same block each year. The wine style is that of no other from David Arthur in that the structure is massive and full palate. The name Elevation 1147 comes from their location high atop Pritchard Hill. Elevation 1147 is the flagship Wine of David Arthur Vineyards and thus is consistently highly allocated.

ANTONIO GALLONI 92 POINTS - "Winemaker Nile Zacherle has done a terrific job with these new and upcoming releases. If there is one word to define the David Arthur Cabernets it is: precise. The wines capture the essence of these Pritchard Hill sites, with a decidedly mid-weight, classic sense of structure by Napa Valley standards. David Arthur is a bit different from most other Napa Valley wineries in that several of the wines reflect the distinctly Italianate aesthetic of proprietor David Long. The Meritaggio is a Sangiovese based blend, while the estate's Nebbiolo is intriguing. But in the end, Cabernet Sauvignon rules the day on the slopes of Pritchard Hill."

"David Arthur's 2012 Cabernet Sauvignon Estate Elevation 1147 is quite floral and lifted in style with lovely aromatic complexity and nuance, but less depth and texture than the Estate Old Vine. It will be interesting to see if the 2012 fleshes out in bottle. Today, it is a bit on the light side, which, among other things, exposes the tannin. My sense is that the Elevation 1147 will always remain an ethereal, slightly fleeting Cabernet Sauvignon. Drinking window: 2015 - 2024."
ARTHUR 12 CS THREE ACRE
$124.95
Quantity

The David Arthur Estate is located high on Pritchard Hill, on the eastern side of the Napa Valley. The rough mountain terrain and rocky red soils provide ideal growing conditions Read More...
for wine grapes such as Cabernet Sauvignon. In 1978, Donald Long and his 28 year old son David began the epic job of building roads, clearing land and finally planting wine grapes. Although David lacked a formal viticultural education, he learned hands-on by working in the vineyards and cellars of local wineries such as the Chappellet and Joseph Phelps. The first vintage of Chardonnay was harvested in 1985, followed by Cabernet Sauvignon in the nineties. A s his experience and knowledge of the land grew, David learned the ability of these hills to grow the very finest wine grapes. Today, with the help of a highly insightful team, David Arthur continues to cultivate rich concentrated wine grapes that in turn help them craft distinctive and memorable wines.

ANTONIO GALLONI 90 POINTS - "Winemaker Nile Zacherle has done a terrific job with these new and upcoming releases. If there is one word to define the David Arthur Cabernets it is: precise. The wines capture the essence of these Pritchard Hill sites, with a decidedly mid-weight, classic sense of structure by Napa Valley standards. David Arthur is a bit different from most other Napa Valley wineries in that several of the wines reflect the distinctly Italianate aesthetic of proprietor David Long. The Meritaggio is a Sangiovese based blend, while the estate's Nebbiolo is intriguing. But in the end, Cabernet Sauvignon rules the day on the slopes of Pritchard Hill."

"A juicy, voluptuous wine, the 2012 Cabernet Sauvignon Estate Three Acre fleshes out nicely in the glass. Dark red cherry, plum, spice, new oak and leather are all laced together in an attractive Cabernet Sauvignon to drink now and over the next few years. The silky, layered finish only adds to the wine's immediacy and sheer appeal. Drinking window: 2014 - 2020."
ATALON 11 CS NAPA
ATALON 2011 CABERNET SAUVIGNON
NAPA VALLEY 750mL
Item: #201200
Bottle Size:750ml
$26.95
Quantity

AVALON 12 CS CALIFORNIA
AVALON 2012 CABERNET SAUVIGNON
CALIFORNIA 750mL
Item: #201220
Bottle Size:750ML
$7.98
Quantity


With everyone feeling the pinch of the economy, value once again moves to the forefront with this wine! Sourced from sundry vineyards throughout Sonoma County, this little gem Read More...
will make friends and influence people at a price that’s sure to make your pocketbook smile! This lighter-styled Cabernet proffers a juicy, versatile palate. The wine leads off with a warm nose of cherry/berry, red currant fruit reiterated to the palate in conjunction with slight hints of cedar, boysenberry, sweet smoke and spice.
BARLOW 09 BARROUGE
BARLOW 2009 PROPRIETARY RED
"BARROUGE" NAPA VALLEY 750mL BORD.
Item: #202460
Bottle Size:750ML
WA:90
$44.95
Quantity

ROBERT PARKER'S WINE ADVOCATE 90 POINTS - "Barlow’s 2009 Cabernet Sauvignon Barrouge flows from the glass with notable silkiness and depth. Raspberry jam, super-Read More...
ripe red fruit, sweet spices and tobacco all meld together in this supple, engaging wine. The best qualities of the 2009 vintage come through in spades. The 2009 is 77% Cabernet Sauvignon, 11% Merlot, 8% Petite Verdot and 4% Cabernet Franc. Anticipated maturity: 2012-2017."
Filter Products By:
Vintage

Show All

Varietal
Country
Region

Show All

Price
WS Score