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A TO Z 12 PG
A TO Z 2012 PINOT GRIGIO
OREGON 750mL
Item: #200005
Bottle Size:750ml
$11.98
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WINE SPECTATOR 88 POINTS - "Lively, refreshing and appealing, with melon and grapefruit flavors, lingering pleasantly on the dry finish."
ABC 12 PB/PG
$14.99
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WINE MAKER'S NOTES: "Simply delightful. This is the wine, once discovered, that will become your house white- it's just too thoroughly agreeable to ignore. Light citrus and Read More...
apple notes go with everything from a picnic of pasta salad at the park to a first fish dish at a five-course feast- and then some."
ADELSHEIM 12 PB BRYAN CREEK
$17.99
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Esteemed in Friuli and Alto Adige, tolerated in Alsace, and abused in California, Pinot Blanc has found an important home in Oregon. The same climate and soils that have made this Read More...
state famous for Pinot Noir and Pinot Gris also work for their sibling Pinot Blanc, giving Adelsheim wines that are racy, yet bold in character. By the 1970's in California, producers found that they had no true Pinot Blanc in the state, so David Adelsheim led a program to import two clones directly from Alsace to Oregon. Thus, David was in on the ground floor with this variety - 1989 was Adelsheim's first vintage.

Vivid green-apple and lemon flavors, this tangy mouthful mixes its high-acid lemony fruit with highlights of pineapple and grapefruit. Nicely delineated, but definitely for those who love acid.
ALEXANA 11 RL REVANA
$27.95
Quantity

The Revana Vineyard is located in the Dundee Hills appellation of Oregon’s Willamette Valley. This unique appellation is marked by distinct geographic elements that effectively insulate Read More...
this region from the dramatic weather variations experienced in other nearby growing areas. True to the appellation, Alexana's 80-acre property possesses an incredibly diverse and complex series of soils and exposures. Located between 360 and 640 feet above sea level, the site has eighteen soil types spread over a combination of rolling hills, steep slopes and some rugged terrain.

Stunning and bright, the Alexana 2011 Riesling is clean, crisp and austere - almost Alsatian-style Riesling. Abounding with green apple and loads of minerals, the texture is rich and expansive. Grapefruit, honeysuckle and a hint of petrol come together to create a complex wine with intense layers and brilliant acidity, perfect for pairing with spicy food.
ANNE AMIE 12 RL DRY
ANNE AMIE 2012 DRY RIESLING
WILLAMETTE VALLEY 750mL
Item: #201080
Bottle Size:750ml
$17.95
Quantity

Anne Amie's Estate Riesling from vineyards directly in front of their winery includes the original 1979 planting. High sun exposure and unique soils yield an intensely perfumed and Read More...
expressive wine exhibiting pure varietal character. Aromas of jasmine flower, marmalade, key lime, lemondrops, coriander, nutmet, and starfruit lead to flavors of stone fruits, Granny Smith apple, candied lemon peen, pineapple, and a pleasing minerality. The fresh acidity and long finish mean you can enjoy watching this wine develop for years.
ARIZONA 10 TAZI WHITE
ARIZONA STRONGHOLD 2010 TAZI WHITE
Item: #203000
Bottle Size:750ml
$17.95
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Founder Maynard Keenan of Caduceus and the band Tool partnered with winemakers Erik Glomski and Tim White to put fine wines on the map using fruit from a vineyard planted in 1983 Read More...
in Southeastern Arizona.

A different yet delicious blend of Malvasia, Sauvignon Blanc, Riesling, Pinot Gris and Chardonnay, this is an extremely aromatic white. Luscious and sunny, evoking tropical fruit and cornucopia of citrus flavors, all beautifully displayed against a finely integrated structure. Very well-balanced, this has energy and lingers with a floral note on the finish. Reminds us of a summer rain in Arizona...starts off gentle and ends with a punch.
BETHEL HEIGHTS 13 PG
$14.99
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Aromas of lychee, key lime, and banana, giving way to underlying aromas of flint and honeydew melon. The palate is round and generous, showcasing the plush nature of the vintage while Read More...
still maintaining a bright core of acidity for balance.
BOUNDARY BREAKS 12 RL #239
$17.99
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Boundary Breaks onlys produce Riesling. Single-vineyard, single-clone Riesling. Why? Because they only want to do one thing, very, very well. The goal for this single clone, Dry Read More...
Riesling is to bring you a crisp, bright wine that explodes with flavor. Boundary Breaks harvests the fruit for this wine first during the season, so it possesses a higher level of acidity. In this Dry Riesling, you will find citrus flavors and a distinct minerality.
CHEHALEM 13 PG WILLAMETTE
CHEHALEM 2013 PINOT GRIS
WILLAMETTE VALLEY
Item: #210710
Bottle Size:750ML
$17.99
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WINEMAKER'S NOTES - "A blend of three great vineyards, this vivid grape crafts a food-friendly wine, bright and pure. Gray it isn't. The knife-edged acid, with pear, lemon sorbet, Read More...
spice and jasmine makes your mouth water and your hands shake."
CLAIBORNE 12 RL DRY
$16.99
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Gold - 2014 San Francisco Chronicle Wine Competition
Winemakers Notes - We consider Riesling the most food-friendly of white wines; it lovingly Read More...
enhances many kinds of cuisine without trying to dominate them. Riesling is a wonderful wine with poultry and seafood, especially shellfish (Dungeness Crab and Dry Riesling are a match made in heaven). It also complements the exotic flavors of Asian food (Chinese, Thai, Indian, sushi), and is the “go-to” wine for vegetarian dishes."
CLAIBORNE 13 GZ DRY
$16.99
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CRISTOM 13 PG ESTATE
$13.99
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Medium bodied white wine with refreshing acidity and minerality. Flavors of white pear and apples come to mind. A great wine to serve as an aperitif or with lighter dishes.
FERDINAND 13 ALBARINO
FERDINAND 2013 ALBARINO
CALIFORNIA 750mL
Item: #220380
Bottle Size:750ml
$19.95
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Winemaker Evan Frazier started the Ferdinand label in 2010 with just 56 cases of Albariño. Introduced to winemaking in 2006 by Abe Schoener of the Scholium Project, Read More...
that year Evan worked his first harvest, in the Roussillon (Maury, France), with ancient Carignan and Grenache vines. Ferdinand is made in the Kongsgaard cellar on Atlas Peak (Napa, CA) where Evan is the General Manager for Kongsgaard Wines and has worked with John Kongsgaard since 2008.

Markus Bokisch decided to plant his own vineyards east of Lodi after beginning his career carefully farming some of the best vines in Napa. Probably the foremost authority on Spanish varieties in California, his family is from Spain and he looked to those roots when he planted Albariño, Tempranillo, Garnacha Blanca, Verdelho, and Graciano. The Vista Luna site is uniquely situated far to the northeast of Lodi in the rolling benchland at the edge of the Sierra foothills. It is known for its cobbled, rocky soil and the cooling breezes which blow from the Delta to the Sierras. Other wineries working with fruit from Vista Luna include Turley, Neyers, Scholium Project, Forlorn Hope, and Mark Herold Wines.

Gently whole cluster pressed and barrelled down to neutral barrels, the wine ferments spontaneously with native yeasts and no temperature manipulation. Malolactic is arrested with S02 to preserve freshness and the wine spends 8 months on primary lees with no stirring. Light gold color, this wine is balanced and attractively fragrant, with a savory and floral aspect that includes orange peel and lime zest, lemongrass, quince and grapefruit aromas and flavors. Lees aging in neutral oak gives the wine finesse, sophistication, and a hint of nuttiness a pleasing complement to the varieties balance of natural acidity, slight bitterness, and salty finish.
FIRESTONE 12 GZ
FIRESTONE 12 GZ
Item: #221470
Bottle Size:750ml
$12.99
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FIRESTONE 13 RIESLING
FIRESTONE 13 RIESLING
Item: #221511
Bottle Size:750ml
$8.99
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FLUX 11 PROPRIETARY WHITE
$22.95
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GAINEY 11 RL
GAINEY 11 RL
Item: #224390
Bottle Size:750ml
$9.99
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GUNDLACH BUND 12 GZ SONOMA
$17.99
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WINEMAKER'S NOTES: - "Fragrant aromas of white flowers, clementine and allspice burst from the glass followed by luscious flavors of Asian pear, lime, guava and passion Read More...
fruit spiced with coriander. The round, plush palate is accentuated with delicately woven mineral notes and crisp acidity leading into to a long, vibrant finish. Wonderfully bright and fresh in its youth, this classic, dry Gewürztraminer will continue to develop complexity up to fifteen years from vintage."
HARPER VOIT 13 PB SURLIE
$17.98
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The new vintage of Harper Voit Pinot Blanc is here. For the fans of the 2012 the new vintage will not disappoint. Drew Voit is the former winemaker and vineyard manager of Shea Cellars. Read More...
Drew is now focusing on his own wines, making small amounts of Riesling, Pinot Blanc and Pinot Noir. There are only 300 cases of the new Pinot Blanc. With a little over 200 acres of Pinot Blanc planted in the Willamette Valley there is not a lot of Pinot Blanc around. Drew sources fruit from two vineyards: Amity Vineyard in Eola Amity Hills and Meredith Mitchell in McMinnville. The wine is barrel fermented in used French oak and aged surlie. Pinot Blanc will not blow you away with a powerful nose (like a Chardonnay or Viognier), but they can be exceptionally aromatic and very interesting. Reflecting the beautiful vintage, the fruit quality of the wine is bright, accompanied by laser-like acidity, honeyed aromatics, a savory, complex mid-palate showing good stone fruit, and a lengthy, saline, crisp and clean finish.
J WINE 13 PG
J WINE 2013 PINOT GRIS
CALIFORNIA 750mL
Item: #232750
Bottle Size:750ML
$14.99
Quantity

This Pinot Gris has an enticing bouquet of Fuji apple, ripe cantaloupe, and apricot. The crisp, clean mouthfeel is bursting with flavors of lemon and lime. A hint of kiwi and sweet Read More...
orange blossom honey on the palate complements the fruit and acid. The lingering finish invites you to relax and enjoy another taste. In fact, it is the perfect sipper when entertaining with friends. This layered and well-balanced wine is a great accompaniment to a variety of foods, from Japan and Mexico, to India and China, all accented with a variety of spices.

There are several vineyards at J Vineyards & Winery that are overseen by Viticulturist John Erbe.[9] The soil of the Russian River Valley AVA is diverse, and the climate is coastal with a long growing season perfect for Pinot noir and Chardonnay, a few of the varieties that are grown on the J Vineyards Estate. Sustainability is a key practice at the vineyard where agricultural practices such as minimal intervention, cover crops, night harvest, and hand harvesting are employed to encourage the growth of the crops. Vineyards and Winery has nine vineyards in the Russian River Valley.
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