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$66.99
BURGHOUND 89-92 POINTS - "Once again, strong sulfur dominates the nose. As one would reasonably expect, the middle weight mineral-inflected flavors Read More...
are notably finer with a silky mouth feel that is reinforced by the pure and solidly precise finish that is underscored by more tension. Lovely."
$99.99
BURGHOUND 90 POINTS - "Very mild reduction does not seriously interfere with the clear expression of the ripe resin and yellow orchard fruit aromas. Read More...
The rich, supple and relatively concentrated medium-bodied flavors possess an attractive mouth feel as there is plenty of palate coating extract. This is a classic Morgeot with ample volume and punch if limited refinement."
$57.99
International Wine Cellar 91+ - "Pale yellow. Pure aromas of pear, stone and white flowers. Tight and minerally, with excellent cut and definition Read More...
for the vintage. The perfumed stony and floral flavors carry through nicely on the persistent aftertaste."
$64.99
BURGHOUND 89-91 POINTS - "Discreet sulfur notes detract only mildly from the otherwise attractive floral and citrus suffused nose that introduces relatively precise, cool, Read More...
intense and delicious middle weight flavors that possess plenty of verve and fine length. There is only average complexity but there is good balance and refinement."
$79.95
BURGHOUND 89 - "A discreet if softly wood nose that is quite floral in basic character also offers up notes of both white and yellow orchard fruit, Read More...
in particular white peach, merges into rich, round and solidly well-concentrated medium-bodied flavors that possess reasonably good depth and length. In sum, this plump and forward effort is perfectly good but not truly distinguished."
$69.95
BURGHOUND 91 POINTS "OUTSTANDING" - "This is the first wine to display any appreciable wood influence and even here it is discreet. There is a hint Read More...
of reduction to the ripe yellow orchard fruit and flower aromas that introduce rich, full-bodied and mouth coating flavors that tighten up on the dry, clean and crisp finish. Lovely juice that is worth your attention." 2014+
$79.99
BURGHOUND 91 POINTS "OUTSTANDING" - "A slightly riper nose also evidences hints of exotic yellow fruit aromas cut with faint notes of peach, apricot Read More...
and fennel. There is excellent richness to the quite round and generous medium-bodied flavors that possess sneaky depth and length. This sappy offering is lovely and should offer 4 to 6 years of upside development potential."2014+
$66.99
BURGHOUND 92 POINTS "OUTSTANDING" - "An exceptionally elegant nose of lemon zest, white flower, spiced pear and plenty of stone influence complements Read More...
well the equally mineral-infused, intense and beautifully well-detailed flavors that possess that wonderful sense of underlying tension. I particularly like the long, dry and linear finish that is impeccably well-balanced."
$69.99
BURGHOUND 92 POINTS "OUTSTANDING" - "This offers a big step up in aromatic elegance with its stone, rose petal and lemon and orange peel scents that Read More...
dissolve seamlessly into racy and wonderfully energetic flavors that possess excellent depth and length. The mid-palate seems directly extracted from liquid stone as 2010 is a vintage where the natural minerality of a fine Caillerets is very much front and center."
$49.99
BURGHOUND 89 POINTS "OUTSTANDING" - "A very ripe nose features notes of resin and yellow orchard fruits that marry into rich and voluminous flavors Read More...
that possess a textured mouth feel, all wrapped in a finish brimming with extract, indeed to the point that there is an almost chewy and rustic aspect to the slightly warm finale."
$98.99
BURGHOUND 90 POINTS: "Curiously, the very ripe, indeed even moderately exotic aromas come across as unusually refined and admirably pure with aromas of passion fruit, Read More...
white peach and mango. The complex and solidly concentrated flavors brim with dry extract that imparts a textured and opulent texture that continues onto the powerful and long finish. While impressively complex and reasonably well-balanced, I wouldn't advise aging this for very long as it risks become heavy with long-term cellaring."
$72.99
eROBERT PARKER 92 POINTS: "In contrast, Jadot’s 2010 Chassagne-Montrachet Morgeot Clos de La Chapelle, from deeper soils on the back of the Abbaye Read More...
de Morgeot, possesses gorgeous depth, but it is also tightly wound and inward. Cool, saline notes dominate today, but there is more than enough fruit to allow the 2010 to develop beautifully in bottle over the coming years. The huge, textured finish leaves a lasting impression. It would be fascinating to taste both of the Jadot wines from the Abbaye de Morgeot in ten years’ time. Anticipated maturity: 2015+."
$72.99
BURGHOUND 90-92 POINTS: "A pungent nose of resin and very ripe yellow orchard fruit aromas where there is a subtle trace of the exotic lurking in the Read More...
background leads to suave, generous and very round flavors that possess an abundance of dry extract that imparts a textured character to the powerful and punchy finish."
eROBERT PARKER 92 POINTS: "The 2010 Chassagne-Montrachet Abbaye de Morgeot (from the front of the abbey) boasts gorgeous richness and depth as it wraps around the palate. The intensity is pure Chassagne, but the aromas and flavors are so bright the wine could easily be mistaken for Puligny. Smoke, spices and juicy apricots flesh out on a highly expressive, fleshy finish buffered by notable tension. Anticipated maturity: 2012+."
eROBERT PARKER 92 POINTS: "The 2010 Chassagne-Montrachet Abbaye de Morgeot (from the front of the abbey) boasts gorgeous richness and depth as it wraps around the palate. The intensity is pure Chassagne, but the aromas and flavors are so bright the wine could easily be mistaken for Puligny. Smoke, spices and juicy apricots flesh out on a highly expressive, fleshy finish buffered by notable tension. Anticipated maturity: 2012+."
$75.99
BURGOHUND 92 POINTS "OUTSTANDING": "Here the nose plays right on the edge of reduction yet this does not materially constrain an appreciation of the well-Read More...
layered apricot, wet stone, floral and citrus infused nose. There is impressive power and punch to the medium weight plus flavors that are focused, tight and linear today. This serious, brooding and mineral-inflected effort will need a few years to really find its center but it should be worth the wait."
$68.99
BURGHOUND 92 POINTS "OUTSTANDING": "As pretty as the Chenevottes is this is notably more complex with hints of menthol and earth added to the otherwise Read More...
similar nose. There is outstanding mid-palate concentration and good power to the silky and gorgeously textured middle weight flavors that possess excellent length. This isn't especially mineral-driven but the balance and sense of harmony are impeccable. Lovely juice."
$107.99
BURGHOUND 94 POINTS "DON'T MISS! OUTSTANDING": "The natural spice and exoticism of a classic La Romanée is on display along with a hint of mineral Read More...
reduction on the overtly ripe and gorgeously complex nose. The rich, full-bodied and muscular flavors possess superb mid-palate concentration as the seemingly endless reserves of dry extract impart a highly textured mouth feel, all wrapped in a citrusy and minerally finish that delivers huge length. This is an opulent wine yet the focus, balance and overall sense of proportion is flawless."
$94.99
BURGHOUND 94 POINTS "DON'T MISS, OUTSTANDING":
"A discreet but wonderfully fresh and highly complex nose of mineral reduction, spice, menthol, pear Read More...
and a background hint of oak toast introduces tightly wound, precise and mineral-driven flavors that are shaped by a distinctly firm acid spine. There is a saline character to the explosively long, linear and driving finish. This extremely stylish effort is unapologetically built to age and will need up to a decade in the cellar. In a word, terrific."
$61.99
Whole bunches lightly crushed by foot in the press before the main pressing. Long, slow barrel fermentation at low temperatures with lots of lees. No stirring of the lees. Aging 19 Read More...
months in barrels with 20% new oak. One racking just before the bottling. Bottling without fining or filtration. All the aging operations are carried out with reference to the lunar calendar.
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