- per page
$23.99
Marco Polo commented about this wonderful spirit in his 13th century travel diary. Until now, this rare and unique spirit has never been available outside the island nation of Sri Lanka. Read More...
Each day at dawn, Sri Lankan men climb to the tops of coconut trees and balance on ropes to hand obtain the fermented nectar of unopened coconut flowers. Within 24 hours, they collect the nectar from dozens of trees, transport and then distill in traditional pot and column stills. VSOA then begins a remarkable transformation while mellowing 2 years in barrels of native Halmilla wood, before final blending.
- per page
